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2022-10-17
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Finally had my first visit to Lung King Heen. Sometimes I just crave for some good Chinese. We ordered quite a lot for 2 person. For starters,we had deep fried tofu and deep fried taro. Deep fried taro is amazing! The best I have had! The batter is thin but really crispy. Deep fried tofu is average. Not hot and crispy enough. For main, we had three meat dishes as my friend is allergic to seafood. We had beef tenderloin in black pepper sauce, half soy sauce chicken and a whole peking duck. Yes! A
We ordered quite a lot for 2 person. For starters,
we had deep fried tofu and deep fried taro.
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Deep fried taro is amazing! The best I have had! The batter is thin but really crispy.
Deep fried tofu is average. Not hot and crispy enough.
For main, we had three meat dishes as my friend is allergic to seafood. We had beef tenderloin in black pepper sauce, half soy sauce chicken and a whole peking duck. Yes! A whole duck!
Beef is up to standard. Soy sauce chicken is surprisingly good! Almost as good as my favourite one in Forum.
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And here’s our whole duck! Crispy skin. But i do think it’s a bit dry. They also serve us the minced duck with cabbage.
And we also have fried rice. It’s just too much food.
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Can’t believe I have chance to have this famous Swiss Pinot Noir again!
Staffs are all very friendly. Thanks sommelier Bernard to introduce us some special wine.
Heard their dim sum is good! Will try next time!
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