17
24
3
Restaurant: Café de Coral
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level2
13
0
2024-11-13 14 views
一哥豬扒飯一向係我至愛 , 保持水準 豬扒厚度適中,肉質鬆化 ,每次唔知食乜都會叫呢一個 🥰不過今晚最驚喜係波蘿咕嚕肉,用上半肥瘦豬肉, 外脆內嫩,料頭十足,醬汁也恰到好處,唔會太酸,呢度菜有一種即叫即做的感覺 可能係因為我哋早食飯,六點鐘開飯 應該係剛剛新鮮做不久,真係超級好食😋😋粟米魚塊好一般😔炸皮比較厚, 粟米芡汁比較淡口。不過係經濟實惠,三個餐$200唔使
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一哥豬扒飯一向係我至愛 , 保持水準 豬扒厚度適中,肉質鬆化 ,每次唔知食乜都會叫呢一個 🥰
不過今晚最驚喜係波蘿咕嚕
肉,用上半肥瘦豬肉, 外脆內嫩,料頭十足,醬汁也恰到好處,唔會太酸,呢度菜有一種即叫即做的感覺 可能係因為我哋早食飯,六點鐘開飯 應該係剛剛新鮮做不久,真係超級好食😋😋
粟米魚塊好一般😔
炸皮比較厚, 粟米芡汁比較淡口。
不過係經濟實惠,三個餐$200唔使
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-11-04
Dining Method
Dine In
Spending Per Head
$60 (Dinner)