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2016-04-21 327 views
It has been a long working day, meetings after meetings. Therefore i have decided to treat myself a good meal. To be honest, i don't live in tai po, so i got not ideas which restaurant to go to. So i wonder around in the city centre and i spotted a light in the forest. So i decided to go to Olive Cafe for a short meal.I decided to have a starter - Baked Escorgot with Portobello Muschroom, the taste is very yum indeed, i don't expect that at all. the mash potato matches well with the escargot and
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It has been a long working day, meetings after meetings. Therefore i have decided to treat myself a good meal. To be honest, i don't live in tai po, so i got not ideas which restaurant to go to. So i wonder around in the city centre and i spotted a light in the forest. So i decided to go to Olive Cafe for a short meal.

I decided to have a starter - Baked Escorgot with Portobello Muschroom, the taste is very yum indeed, i don't expect that at all. the mash potato matches well with the escargot and balance the whole dish. You won't feel the oily part at all!
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One of my favourite fruit tea, i asked the server whats she recommend, she clearly explained to me what's the ingridients of each. Excellent service!
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Unfortunately i was too tired and not appetite. Therefore i cancelled the main and spend a night peacefully...
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-04-11
Dining Method
Dine In
Spending Per Head
$120 (Dinner)