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2016-08-06
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The marinated tofu salad was very refreshing, accompanied with apple,crispy lotus root and purple sweet potato chips. The half size of crispy Korean fried chicken was definitely a good combo with Yuzu soju. There were four seasonings including sea salt, mustard, sweet and sour , and the last one should be some kind of vinegar (not so sure). The carbonara rice cake was surprisingly a large portion and the rice cake is relatively soft and chewy.You can never judge the photo by its outlook appearan
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