74
20
2
Restaurant: VEDA Café & Bar
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Level4
167
0
2023-04-06 140 views
✨𝗥𝗲𝘃𝗶𝘀𝗶𝘁 𝗩𝗲𝗱𝗮 𝗮𝗴𝗮𝗶𝗻 - 𝗮𝗹𝘄𝗮𝘆𝘀 𝗼𝗻𝗲 𝗼𝗳 𝘁𝗵𝗲 𝘁𝗼𝗽 𝘃𝗲𝗴𝗮𝗻 𝗰𝗵𝗼𝗶𝗰𝗲𝘀 𝗶𝗻 𝗖𝗲𝗻𝘁𝗿𝗮𝗹!🌱-👉🏻 𝙎𝙩𝙖𝙧𝙩𝙚𝙧🥗🥗 𝗕𝗼𝗺𝗯𝗮𝘆 𝗛𝗲𝗶𝗿𝗹𝗼𝗼𝗺 𝗖𝗮𝗿𝗿𝗼𝘁 𝗦𝗮𝗹𝗮𝗱Heirloom tomatoes and glazed baby carrots with turmeric dressings💗.🥟 𝗦𝗮𝗺𝗼𝘀𝗮 𝗖𝗵𝗮𝗮𝘁Samosa with yoghurt chutney and pomegrante🤩.🫑 𝗚𝗿𝗲𝗲𝗻 𝗣𝗲𝗽𝗽𝗲𝗿Stuffed with aloo masala🥔-👉🏻 𝙈𝙖𝙞𝙣𝙨 🍛🥘 𝗩𝗲𝗱𝗮’𝘀 𝗔𝗹𝗼𝗼 𝗚𝗼𝗯𝗶Roasted cauliflower and potato in curry leaf pesto, coconut and lentils🥘.🍄 𝗣𝗼𝗿𝘁𝗼𝗯𝗲𝗹𝗹𝗼 𝗥𝗶𝗰𝗲Crunchy rice socarrat and diced portobello with coconut moilee sauce🥥-👉🏻 𝘿𝙚𝙨𝙨𝙚𝙧𝙩𝙨 🍰🇮🇳 𝗚’ 𝗝𝗮𝗺 𝗖𝗮𝗸𝗲Transfor
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✨𝗥𝗲𝘃𝗶𝘀𝗶𝘁 𝗩𝗲𝗱𝗮 𝗮𝗴𝗮𝗶𝗻 - 𝗮𝗹𝘄𝗮𝘆𝘀 𝗼𝗻𝗲 𝗼𝗳 𝘁𝗵𝗲 𝘁𝗼𝗽 𝘃𝗲𝗴𝗮𝗻 𝗰𝗵𝗼𝗶𝗰𝗲𝘀 𝗶𝗻 𝗖𝗲𝗻𝘁𝗿𝗮𝗹!🌱
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👉🏻 𝙎𝙩𝙖𝙧𝙩𝙚𝙧🥗
🥗 𝗕𝗼𝗺𝗯𝗮𝘆 𝗛𝗲𝗶𝗿𝗹𝗼𝗼𝗺 𝗖𝗮𝗿𝗿𝗼𝘁 𝗦𝗮𝗹𝗮𝗱
Heirloom tomatoes and glazed baby carrots with turmeric dressings💗
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🥟 𝗦𝗮𝗺𝗼𝘀𝗮 𝗖𝗵𝗮𝗮𝘁
Samosa with yoghurt chutney and pomegrante🤩
20 views
1 likes
0 comments

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🫑 𝗚𝗿𝗲𝗲𝗻 𝗣𝗲𝗽𝗽𝗲𝗿
Stuffed with aloo masala🥔
17 views
0 likes
0 comments

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👉🏻 𝙈𝙖𝙞𝙣𝙨 🍛
🥘 𝗩𝗲𝗱𝗮’𝘀 𝗔𝗹𝗼𝗼 𝗚𝗼𝗯𝗶
Roasted cauliflower and potato in curry leaf pesto, coconut and lentils🥘
15 views
0 likes
0 comments

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🍄 𝗣𝗼𝗿𝘁𝗼𝗯𝗲𝗹𝗹𝗼 𝗥𝗶𝗰𝗲
Crunchy rice socarrat and diced portobello with coconut moilee sauce🥥
17 views
0 likes
0 comments

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👉🏻 𝘿𝙚𝙨𝙨𝙚𝙧𝙩𝙨 🍰
🇮🇳 𝗚’ 𝗝𝗮𝗺 𝗖𝗮𝗸𝗲
Transformed from the traditional galub jamun. The cake was soaked with syrup and topped with rabdi - Indian condensed milk🧁 Really love this fusion idea!🤍
22 views
0 likes
0 comments

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👉🏻 𝘿𝙧𝙞𝙣𝙠𝙨🍹
🍺 𝗣𝗲𝗿𝗼𝗻𝗶 𝗕𝗲𝗲𝗿
🍸𝗣𝗶𝗻𝗸 𝗟𝗮𝗱𝘆
Rose and lychee with a vodka base🌹
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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