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2009-10-13
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When I go for vegetarian food in Wanchai, people will assume it is this restaurant, however I finally found out this was the one they were mentioning about.It seems popular in Wanchai for the local chinese, but it didn’t really appeal to me to try, but today I was slightly hungry, so just grabbed a quick snack to try.I got the char siu roll, looking abit like a sausage roll.I thought the pastry was slightly too thick in proportion to what was inside, the intimation pork was slight hard and a bit
It seems popular in Wanchai for the local chinese, but it didn’t really appeal to me to try, but today I was slightly hungry, so just grabbed a quick snack to try.
I got the char siu roll, looking abit like a sausage roll.
I thought the pastry was slightly too thick in proportion to what was inside, the intimation pork was slight hard and a bit like dry chewy hard plastic.
The taste was acceptable but not delicious.
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