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2022-05-15
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This is the most disappointing meal I had lately!Who would have expected charcoal grill skewers as stated in the menu, are in fact butane seared skewers? And only seared on one side? Only answer to this is they already precooked the meat and when they receive an order, they sear the surface to make it look like it's been grilled. Honestly I don't mind electric grill cos it is difficult to obtain a charcoal licence. But with butane gas? What the hell?They even served Miyuki skewers, the famous ch
Who would have expected charcoal grill skewers as stated in the menu, are in fact butane seared skewers? And only seared on one side? Only answer to this is they already precooked the meat and when they receive an order, they sear the surface to make it look like it's been grilled. Honestly I don't mind electric grill cos it is difficult to obtain a charcoal licence. But with butane gas? What the hell?
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They even served Miyuki skewers, the famous cheap Chinese skewers where you can find easily in all-you-can-eat restaurants...
Chicken Liver
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We requested the chicken liver to be medium-rare. Turned out it is 200% cooked, never had such overcooked, dry and tough chicken liver in my life! I dare no one would even want a bite of such terrible food.
Can't believe this restaurant has been opened for so many years...
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