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2021-03-06 260 views
Came to Holy Gaw for a late lunch around 2pm on a weekday and didn’t have to wait for a table. It was a small restaurant nicely decorated with comfortable seating. Staff was very polite and took time to explain the menu. We had a Moo Salpicao with cauliflower rice and Gaws Carbonara, and a signature Ube Ice cream sandwich to share! The Moo Salpicao was very flavourful, the caramelised onions was delicious, and I’m a huge fan of the cauliflower rice! The staff had explained the carbonara had chic
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Came to Holy Gaw for a late lunch around 2pm on a weekday and didn’t have to wait for a table.

It was a small restaurant nicely decorated with comfortable seating. Staff was very polite and took time to explain the menu.

We had a Moo Salpicao with cauliflower rice and Gaws Carbonara, and a signature Ube Ice cream sandwich to share!

The Moo Salpicao was very flavourful, the caramelised onions was delicious, and I’m a huge fan of the cauliflower rice! The staff had explained the carbonara had chicken liver in it, it was very different and I quite liked the taste. The signature Ube sandwich was amazing, the outside bun was so soft and the ice cream was very nice!

All in all, I will be back again! Only draw back is the drinks menu... nothing on it I liked... I wish they had coffee 😆
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Moo  Salpicao
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-03-05
Dining Method
Dine In
Spending Per Head
$135 (Lunch)
Recommended Dishes
Moo  Salpicao