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2024-12-29
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I recently had the pleasure of dining at a beautifully designed French restaurant that offers a stunning harbor view and an ambiance reminiscent of a classic library📚 . This is truly a place you’ll want to visit for special occasions, as the environment is simply extraordinary.✨🕰️The menu features a variety of exquisite dishes. We indulged in:✨French Foie Gras Terrine✨Japanese Sea Urchin Tofu with Crab Meat✨ Hummus & Artichoke Bisque✨ Lobster Bisque✨ Pan-seared 55 Degrees✨ French Duck Breast✨ Pri
The menu features a variety of exquisite dishes. We indulged in:
✨French Foie Gras Terrine
✨Japanese Sea Urchin Tofu with Crab Meat
✨ Hummus & Artichoke Bisque
✨ Lobster Bisque
✨ Pan-seared 55 Degrees
✨ French Duck Breast
✨ Prime Beef Tenderloin with Morels (medium rare)
Dessert of the day🧁:
✨ Lemongrass Mango Mousse
✨ Umeshu Pear Mousse
Among the culinary delights, my personal favorites were the Lobster Bisque and the French Duck Breast. The Lobster Bisque had a rich and robust seafood flavor, complemented by a crunchy bread shell. The French Duck Breast was incredibly juicy and tender, making it a standout dish.
Overall, I highly recommend this restaurant. The food is delectable, the service is impeccable, and the atmosphere is unmatched. I will definitely be coming back soon.🍽️🍷✨
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