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2015-07-04
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As well as good food, they serve fine teas by The London tea company so we had quite a few teas because we were there for brunch.★☆★☆★☆★☆★☆★☆★☆★☆Herbal infusion:The name is not what it seems, I was expecting herbs such as lemongrass but it was Roobois which has a smoky burnt taste.★☆★☆★☆★☆★☆★☆★☆★☆Fruit infusions:For this one I was expecting citrus fruit but it had a strong Lemongrass fragrance with a fruity taste.★☆★☆★☆★☆★☆★☆★☆★☆Tropical infusion:The tropical infusion was my favourite because it
★☆★☆★☆★☆★☆★☆★☆★☆Herbal infusion:
The name is not what it seems, I was expecting herbs such as lemongrass but it was Roobois which has a smoky burnt taste.★☆★☆★☆★☆★☆★☆★☆★☆
Fruit infusions:
For this one I was expecting citrus fruit but it had a strong Lemongrass fragrance with a fruity taste.★☆★☆★☆★☆★☆★☆★☆★☆
Tropical infusion:
The tropical infusion was my favourite because it had sweet notes with a hint of pineapple.★☆★☆★☆★☆★☆★☆★☆★☆
Grilled black cod filet and lentils:
For mains I had the grilled cod which was tender and flakey paired nicely with the appetizing lentils in tomato sauce.★☆★☆★☆★☆★☆★☆★☆★☆
Spring chicken with grilled vegetables:
The chicken was part of the brunch option which is light and tasty rubbed with aromatic rosemary.
★☆★☆★☆★☆★☆★☆★☆★☆
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