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When in Mong Kok, one does a lot of street style snacking. There are so many new ones that open constantly. One new place is 新台場台灣小食 .  A take away only shop that focuses on Taiwanese black pepper pork buns. They also offer other items as well.Menu is in Chinese only. They offer combos with a drink.But we were interested in this. For $15, you can get a small bun stuffed with black pepper pork.It wasn't very big in size. The buns are placed in the display that is heated so they are toasty warm.Th
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When in Mong Kok, one does a lot of street style snacking. There are so many new ones that open constantly. One new place is 新台場台灣小食 .  A take away only shop that focuses on Taiwanese black pepper pork buns. They also offer other items as well.

Menu is in Chinese only. They offer combos with a drink.
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But we were interested in this. For $15, you can get a small bun stuffed with black pepper pork.
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It wasn't very big in size. The buns are placed in the display that is heated so they are toasty warm.
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The filling, however, wasn't as much as the photo. Nor did I see a lot of chives as in the photo. But it tasted ok. The meat filling was juicy. The bun was crispy. For $15, it was fairly decent.
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I doubt I'd return again as it wasn't amazingly good for a repeat. I think boyfriend liked it a lot more than me.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2017-03-21
Dining Method
TakeAway
Spending Per Head
$15 (Tea)