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2021-04-15
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今日嚟到開咗一排已經勁多好評嘅餐廳我好欣賞佢係鬧市都有露天位食嘢 真係打卡一流一入嚟未睇menu已經有餐前麵包食 麵包夠鬆軟，正！Weekend都提供Lunch Menu前菜分別叫咗Cauliflower Soup同Chicken Stuffed Bell Pepper! 湯有淡淡嘅菜花味，但意外地整得好滑！而雞釀燈籠椒都有意外嘅驚喜配上佢嘅Anchovy sauce好好味主菜方面分別叫咗三文魚同牛扒！牛扒五成熟啱啱好！ 塊扒非常厚，加上鎖實肉汁，肉質又鮮嫩，真係好正三文魚其實係全熟㗎！但好滑，唔會覺得難。我好鍾意佢配薯蓉嘅配搭！最後用10蚊加咗甜品 開心果味，食落好滑好fresh!臨走前先見到12pm-8pm有chill time 368蚊有2枝酒 唯有下次約多d人一齊嚟chill吓
我好欣賞佢係鬧市都有露天位食嘢 真係打卡一流
餐前面包
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一入嚟未睇menu已經有餐前麵包食 麵包夠鬆軟，正！
Weekend都提供Lunch Menu
Cauliflower soup
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Chicken stuffed bell pepper
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前菜分別叫咗Cauliflower Soup同Chicken Stuffed Bell Pepper! 湯有淡淡嘅菜花味，但意外地整得好滑！而雞釀燈籠椒都有意外嘅驚喜配上佢嘅Anchovy sauce好好味
Grilled beef sirloin steak
$158
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Pan Seared Wild Salmon
$148
4 views
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主菜方面分別叫咗三文魚同牛扒！
牛扒五成熟啱啱好！ 塊扒非常厚，加上鎖實肉汁，肉質又鮮嫩，真係好正
三文魚其實係全熟㗎！但好滑，唔會覺得難。我好鍾意佢配薯蓉嘅配搭！
Pistachio panna cotta
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最後用10蚊加咗甜品 開心果味，食落好滑好fresh!
臨走前先見到12pm-8pm有chill time 368蚊有2枝酒 唯有下次約多d人一齊嚟chill吓
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