Video
Read full review
2025-03-09
187 views
Springtime is here, a cup of specialty hot drinking chocolate would surely brighten up your day. Cocoa lovers should bookmark this because the menus sample a great selection of hot/ cold chocolate beverages. We had two cups, 65% Grenada with banana and vanilla note, and single-use vanilla-infused Tadoka, sourced from Madagascar and Papua New Guinea. Both were rich and very soothing. Weekends are made for brunches, so don’t forget to try some of their staples: full French breakfast with sausages
8 views
0 likes
0 comments
Full French breakfast
$148
0 views
0 likes
0 comments
65% Grenada
$55
0 views
0 likes
0 comments
Weekends are made for brunches, so don’t forget to try some of their staples: full French breakfast with sausages, crispy hash brown, original waffle and yogurt; avocado mentaiko prawn savoury waffles; and our fave goes to the splendid shine muscat croffle with honeycomb crumbles and sweet whipped cream.
Shine muscat croffle
$78
4 views
0 likes
0 comments
Tadoka vanilla
$75
0 views
0 likes
0 comments
Tadoka Vanilla
$75
0 views
0 likes
0 comments
Post
