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2016-11-01
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As a bread lover I got the CHICKEN TIKKA MASALA FARMER BREAD AND GARLIC BREAD which is basically a big round loaf of bread filled with curry served with garlic bread.Hong Konger's are not fond of bread and potatoes so its funny they give you garlic bread as well which doesn't quite go with it, perhaps a side of salad would be better.The other funny thing was, there was a dollop of thick heavy yoghurt/sour cream.When you're supposed to get it with jacket potatoes in HK, they give you bloody salad
Hong Konger's are not fond of bread and potatoes so its funny they give you garlic bread as well which doesn't quite go with it, perhaps a side of salad would be better.The other funny thing was, there was a dollop of thick heavy yoghurt/sour cream.
When you're supposed to get it with jacket potatoes in HK, they give you bloody salad cream but anyway it was good with the bread.
The curry and bread was really good, but the curry was not TIKKA MASALA but Chinese curry.
The lobster soup tasted like lobster soup with onion soup added to it.
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