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2024-08-28
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made this account just to write this review - we got discriminated for being an HKer instead of Korean LOLbasically over half of the restaurant was occupied by Koreans and they had been there before we got in we booked a table, they somehow had this 90-minute dining rule and they didn't inform us online/ fact to facethey told us to pay the bill after 90 minutes and guilt trip us "the customer here has been waiting for half an hour already"meanwhile all the koreans were already in the middle of t
basically over half of the restaurant was occupied by Koreans and they had been there before we got in
we booked a table, they somehow had this 90-minute dining rule and they didn't inform us online/ fact to face
they told us to pay the bill after 90 minutes and guilt trip us "the customer here has been waiting for half an hour already"
meanwhile all the koreans were already in the middle of their meal when we arrived (at least sitting here for 2 hours)
basically you had to leave early because ure a local lmao
雖然你無事先講限時90分鐘用餐時間, 但如果你一視同仁我會覺得ok
點解個幾枱韓國人就可以坐幾粒鐘
兩個人輪流催我地埋單 我問你有無時間限制 你就好惡咁話 YES we have a 90-minute limit
點解要情緒勒索/怪我地 同我地講 下一枱已經等左三十分鐘 (如果book左點解要個客等咁耐 仲要瀨落我地度 。。我地都係坐左90分鐘姐)
最後尾先發覺原來企係我地枱隔離果個人 唔係等外賣, 係等緊我地張枱 ??? 就好似foodcourt等位咁聽你講嘢 睇住你食野 (直頭企係入面+我地張枱隔離,距離門口都有一段距離)
如果妳收呢個價錢 service應該好少少? 你不如唔好做香港人生意
i think i would accept this a bit more if im in korea - but now i am in HK? this is kinda messed up if u want to start a business here and earn our money if you don't respect us
food was not worth the money in my opinion ~300 per head, i feel like im paying for their heavy PR $$$
cheese pancake was good, but other dishes were all average, banchan was bad imo
不了可skip
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