177
17
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Level4
102
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2019-12-02 230 views
The restaurant has different branches in Tokyo, Shang Hai and Hong Kong. Western steak combined with Asian flavour dishes. It is not quite what you would expect from a typical steakhouse, but gives surprising flavours. I would say it’s a very specific taste and flavour combination throughout the appetiser, main course to dessert. Either you like it or you don’t. It’s for your to discover. Service/服務 👍🏻👍🏻👍🏻Cleanliness/清潔度 👍🏻👍🏻👍🏻👍🏻Taste/味道 👍🏻👍🏻Ambiance/氣氛 👍🏻👍🏻PROS• Lunch set menu is available with
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The restaurant has different branches in Tokyo, Shang Hai and Hong Kong. Western steak combined with Asian flavour dishes. It is not quite what you would expect from a typical steakhouse, but gives surprising flavours.

I would say it’s a very specific taste and flavour combination throughout the appetiser, main course to dessert. Either you like it or you don’t. It’s for your to discover.

Service/服務 👍🏻👍🏻👍🏻
Cleanliness/清潔度 👍🏻👍🏻👍🏻👍🏻
Taste/味道 👍🏻👍🏻
Ambiance/氣氛 👍🏻👍🏻

PROS
• Lunch set menu is available with reasonable price
• cleanliness is not an issue to date

CONS
• Personally, I did not like the lighting. It was not very pleasant on the eyes and spotlights shine right over the seat in some cases.
• some dishes lacks flavours, room for improvement



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Daikon  soup
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Apple  cider  salad
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Roasted  Miso  Cod  with  Japanese  rice  &  seaweed  purée 
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Australian  M3  Wagyu  Sirloin  with  Japanese  rice  &  Terriyaki  sauce
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Tiramisu
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0 likes
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Green  tea  lava  tart
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0 likes
0 comments
Modern Cheese  cake
14 views
0 likes
0 comments
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0 comments
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94 views
0 likes
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-12-02
Dining Method
Dine In
Type of Meal
Lunch
Celebration
Birthday
Recommended Dishes
Roasted  Miso  Cod  with  Japanese  rice  &  seaweed  purée