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So, after all the discussion about hamburgers and new burger places. Mc HK launches it's new burger to the city....As Eason mentioned, slices of tomato, lettuce, think patty... etc. So how is it?I think every Mc burger should have fresh tomato and lettuce in the future. About the new burger, it's called "Big and Nasty" but it's more or less like the "Quarter Pound" before.Eason is forced to lie with Mc.."When the patty (meat) is thick, it become juicy!"No, it still depends on what kind of beef y
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So, after all the discussion about hamburgers and new burger places. Mc HK launches it's new burger to the city....

As Eason mentioned, slices of tomato, lettuce, think patty... etc. So how is it?

I think every Mc burger should have fresh tomato and lettuce in the future. About the new burger, it's called "Big and Nasty" but it's more or less like the "Quarter Pound" before.

Eason is forced to lie with Mc..
"When the patty (meat) is thick, it become juicy!"
No, it still depends on what kind of beef you are using and how you cook it.

Just like what the other said at the forum, the patty is not juicy at all, it's bigger but it's like the texture of that in a regular burger.

You may say, "Oh, it's only commercial (ad), look at the picture of the burger, it's only a promotion"
Maybe, but it can also imply that, Mc is not capable of offering a real good burger after they spend all the $ promote and raising the price for a new product.

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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