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Restaurant: Itamama Bistro
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
2020-03-16 354 views
Itamomo is a place I sometimes eat with boyfriend when I'm in his residential area.  But one day, I came across an Itamomo Bistro. What was that?Apparently, this is their westernized cafe version complete with a bakery!Met boyfriend here for a late lunch. Menu is in English and Chinese. There is no 10% service charge and you pay on your way out. All come with  drink with upgrades for something more special.I had the clams in angel hair pasta in a lobster soup ($39). This was pretty good. The sou
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Itamomo is a place I sometimes eat with boyfriend when I'm in his residential area.  But one day, I came across an Itamomo Bistro. What was that?


Apparently, this is their westernized cafe version complete with a bakery!


Met boyfriend here for a late lunch. Menu is in English and Chinese. There is no 10% service charge and you pay on your way out. All come with  drink with upgrades for something more special.
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I had the clams in angel hair pasta in a lobster soup ($39). This was pretty good. The soup was a bit too much like tomato soup but at least it was rich in flavor and not watery. The pasta was not over cooked. There were plenty of fresh clams that were properly cleaned. For this price, I found it a deal!


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Boyfriend had the fish and chips with green salad ($36). This was impressive to look at! There were two big pieces of fish fillet that were well seasone and fried perfectly. The meat was still moist and tender. The crust crispy and not too thick. The fries were super crispy. The salad was a bit boring but oh well.


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Food was pretty good and very cheaply priced. Definitely come again.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-03-13
Dining Method
Dine In
Spending Per Head
$40 (Lunch)