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Whiskey omakase
2022-11-10 132 views
🍣極鮨 📍#銅鑼灣omakase #跟住肥安去增肥 @sushi.kiwami 第一次食Lunch omakase飲酒🫣而且係我最愛嘅Whiskey🥃今日同朋友一邊飲住嚟自日本嘅山梨The SHANLI一邊品嘗來自日本嘅魚&食材🇯🇵 @sawaki_japanese.whisky 🦀滿滿蟹肉的茶碗蒸·鮮甜嫩滑🍣魴鮄魚🍣蜜柑鯛🍣目光魚⋯小小一片已經係半條🫢入口即溶·滿滿的魚油佈滿口腔🍣帆立貝⋯甚少食到咁厚肉又鮮甜的帆立貝🍣'魚荒'魚⋯肉質彈牙·超有咬口·每一啖都散發住白身魚獨特嘅清香🍣 銀鱈魚🍣海膽杯⋯醬油漬過嘅三文魚籽粒粒飽滿·鹹鮮+鮮甜的Uni真係最佳拍擋🤭港島區lunch omakase ~$600一位性價比都算高哦🫶🏻
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🍣極鮨 📍#銅鑼灣omakase #跟住肥安去增肥 @sushi.kiwami
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第一次食Lunch omakase飲酒🫣而且係我最愛嘅Whiskey🥃今日同朋友一邊飲住嚟自日本嘅山梨The SHANLI一邊品嘗來自日本嘅魚&食材🇯🇵 @sawaki_japanese.whisky
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🦀滿滿蟹肉的茶碗蒸·鮮甜嫩滑
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🍣魴鮄魚
🍣蜜柑鯛
🍣目光魚⋯小小一片已經係半條🫢入口即溶·滿滿的魚油佈滿口腔
🍣帆立貝⋯甚少食到咁厚肉又鮮甜的帆立貝
🍣'魚荒'魚⋯肉質彈牙·超有咬口·每一啖都散發住白身魚獨特嘅清香
🍣 銀鱈魚
🍣海膽杯⋯醬油漬過嘅三文魚籽粒粒飽滿·鹹鮮+鮮甜的Uni真係最佳拍擋🤭

港島區lunch omakase ~$600一位性價比都算高哦🫶🏻
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-11-01
Dining Method
Dine In
Spending Per Head
$600 (Lunch)