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Restaurant: CHICKEN FACTORY (將軍澳廣場)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level2
24
0
2021-03-21 672 views
The menu is filled with chicken done in different ways n u get to choose the part that u want to eat - thighs, wings or mix.For the three of us, we chose 2 halves - one roasted thighs and one fried chicken wings with dips. We selected the sweet chilli dip n spicy dip. Both dips were good!On top of the chicken menu, they have a few other side dishes such kimchi stew, pancakes, etc. of course, we love food n we also ordered a seafood pancake. The portion was huge! The pancake overflowed the plate!
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The menu is filled with chicken done in different ways n u get to choose the part that u want to eat - thighs, wings or mix.
For the three of us, we chose 2 halves - one roasted thighs and one fried chicken wings with dips. We selected the sweet chilli dip n spicy dip. Both dips were good!
On top of the chicken menu, they have a few other side dishes such kimchi stew, pancakes, etc. of course, we love food n we also ordered a seafood pancake. The portion was huge! The pancake overflowed the plate! Hahaha...
We will definitely return.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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