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2024-01-30
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Celebrating our anniversary, we stumbled upon a highly-rated restaurant online with a charming ambiance. Intrigued, we decided to make it the venue for our special occasion, hoping the food lived up to the reviews.Opting for the 28-day-aged British sirloin, cooked to a perfect medium-rare, the dish arrived with an appealing presentation. The steak, tender and flavorful with a subtle hint of sweetness in the sauce, exceeded our expectations. Accompanying it was a delightful pumpkin cola cake, cri
Opting for the 28-day-aged British sirloin, cooked to a perfect medium-rare, the dish arrived with an appealing presentation. The steak, tender and flavorful with a subtle hint of sweetness in the sauce, exceeded our expectations. Accompanying it was a delightful pumpkin cola cake, crispy on the outside and sweetly succulent inside. The pan-seared seasonal vegetables added a fresh touch, complementing the dish.
For t
he main course, we indulged in the truffle-infused Italian pappardelle, a creamy delight with a rich aroma of truffle and a perfect cheese pull. The crispy calamari rings, ordered as a snack, were hot, spicy, and generously portioned for sharing.
To top off our celebration, we tried the high-quality black sesame milk, its robust flavor surprisingly refreshing and a healthy option to quench our thirst. My partner ordered the taro fresh milk, a delightful experience reminiscent of enjoying taro ice cream. The intricate latte art on both drinks added a final touch to our memorable anniversary celebration.
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