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We stumbled upon Al Sur when we were walking around Tin Hau and went in to try the set lunch. We really enjoyed the food especially the Choripan, Pollo Al Espiedo (Roast Chicken), Costillas (Pork Ribs) and Tres Leches (sponge cake soaked in 3 kinds of milk). The Tres Leches was a standout with its layer of cream that wasn’t too sweet and the moist sponge below which was enhanced by the milk. The owners were very friendly and the service was excellent. They knew we were sharing and kindly brought
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We stumbled upon Al Sur when we were walking around Tin Hau and went in to try the set lunch. We really enjoyed the food especially the Choripan, Pollo Al Espiedo (Roast Chicken), Costillas (Pork Ribs) and Tres Leches (sponge cake soaked in 3 kinds of milk). The Tres Leches was a standout with its layer of cream that wasn’t too sweet and the moist sponge below which was enhanced by the milk. The owners were very friendly and the service was excellent. They knew we were sharing and kindly brought plates over without us asking. To top it all of the price was extremely reasonable and a good value for money.
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Tres Leches
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-12-26
Dining Method
Dine In