翰騰閣 (Closed)

Came for lunch with my family and grand parents. Came around 12:30 on Sat so there was a wait but not too long and staff was friendly. Tried the Cheung fun, which was reminiscent of old style Cheung fun - very “wat” and has a good flavour, not bland like at most other places. Reminded me of my childhood! Tried their “har gao” which was large compared to most and the shrimp inside is high quality. Service was quick. My family was well treated. Would come back!