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2021-12-03
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27-11-2021 (Sat)同老公由馬鞍山返荃灣,由於冇咩嘢做,就早啲食晚飯後返屋企啦,我哋嚟我髮型師介紹嘅呢間,佢哋開6點,而我哋到嚟時,都已經排長龍,晚市準時開始,好彩到我哋都重有位.呢喥又係掃QR code落單,我哋要咗:3. $68.00嘅初見粒粒原隻軟殼蟹反卷(6件)等咗一段時間至整好,軟殼蟹炸漿又薄又脆,食到軟殼蟹本身嘅味道.2. $88.00嘅安格斯牛肉鍋(味噌湯配白飯),加$8.00轉讚岐烏冬呢個等好耐至到,見到牛肉都唔少,讚岐烏冬口感彈,牛肉灼耐咗都仍嫩同唔韌,雜菜份量都唔算少,而焯於牛肉嘅湯當然好味啲,但又唔會好口喝.老公話呢喥$96.00而且冇加一,抵食過尚青商號,因為佢前一晚自己喺尚青商號食半筋腩麵.1. $38.00嘅和風章魚燒6粒呢個最後至嚟,內裡好熱,有章魚粒,口感同味道正常,不過都正常膩,但加啲wasabi食會減到膩.服務:會自己俾兩杯水同碗仔.環境:係大同闊落,但二人枱冇位俾客人擺嘢,建議枱下加勾或提供籐籃俾客人擺嘢.4.5分抵食係2.8分
3. $68.00嘅初見粒粒原隻軟殼蟹反卷(6件)
$68
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$68
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2. $88.00嘅安格斯牛肉鍋(味噌湯配白飯),加$8.00轉讚岐烏冬
$96
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10 views
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老公話呢喥$96.00而且冇加一,抵食過尚青商號,因為佢前一晚自己喺尚青商號食半筋腩麵.
1. $38.00嘅和風章魚燒6粒
$38
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7 views
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服務:
會自己俾兩杯水同碗仔.
環境:
係大同闊落,但二人枱冇位俾客人擺嘢,建議枱下加勾或提供籐籃俾客人擺嘢.
4.5分
抵食係2.8分
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