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2020-10-28
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前日(26-10-2020 Mon)重陽節補假,特登同老公去食不吐不快外,其實都想食呢間嘅布丁,咁啱佢就係喺不吐不快隔離,而我又驚我食完不吐不快,行完一田返嚟至買,買唔到心水口味,所以先俾錢訂3種味嘅布丁燒.行完返嚟攞,店員pack好俾我,我哋返到屋企後打開,原來佢哋俾埋紙碟同膠匙=.=”,如果我當時知道,我一定話唔要同俾返佢.而呢幾個布丁燒嘅圖案都係halloween特別版,好正,不過o衣o家睇返啲相,原來有喲係”加油”兩個字,如果佢俾晒兩個版本我就好啦.而紙袋側邊印咗QR code,scan睇佢嘅食用指南,真有貼心.1. 伯爵茶老公揀嘅,佢根據社交平台上嘅食用指南倒出,我喺冇留意嘅情況下食,伯爵茶味道較甘苦,分開嚟試,上層係伯爵茶味布丁,口感好滑但似mousse;下層似芝士蛋糕,鬆軟嘅;如果兩層夾埋焦糖食,味道都唔會咁苦,幾好味.睇返啲相,原來下層真係芝士蛋糕.味道:4分2. 焙茶其實我想要抹茶但叫錯咗.呢個味道亦都係甘,但冇伯爵茶咁苦,有啲似奶茶味.味道:5分3. 椰爺呢個係新鮮椰青,覺得啱爸爸食,所以買俾佢.咁我都試兩啖,唔知係咪焦糖漿比較多,椰青味本身已經係清,但夾埋變咗唔好
行完返嚟攞,店員pack好俾我, 我哋返到屋企後打開,原來佢哋俾埋紙碟同膠匙=.=”, 如果我當時知道,我一定話唔要同俾返佢.
而呢幾個布丁燒嘅圖案都係halloween特別版,
$38
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1. 伯爵茶
老公揀嘅,佢根據社交平台上嘅食用指南 倒出,我喺冇留意嘅情況下食,伯爵茶味道較甘苦,分開嚟試,上層係伯爵茶味布丁,
$38
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睇返啲相,原來下層真係芝士蛋糕.
味道:4分
2. 焙茶
$38
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$38
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味道:5分
3. 椰爺
呢個係新鮮椰青,覺得啱爸爸食,所以買俾佢.
$38
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$38
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味道:2分
抵食係2.5分
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