54
23
3
Restaurant: Long Chuan Shanghai Restaurtant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
2021-06-21 2237 views
噚日(20-6-2021)父親節晏晝,同老公專程去瓜破(https://www.openrice.com/zh/hongkong/r-%E7%93%9C%E7%A0%B4%E8%8F%93%E5%AD%90%E5%BA%97-%E8%91%B5%E6%B6%8C-%E6%97%A5%E6%9C%AC%E8%8F%9C-%E9%BA%B5%E5%8C%85%E5%BA%97-r573003)食抹茶牛角包兼買綠茶卷蛋返屋企慶祝,但嚟到時,見食物櫃冇任何新鮮嘅食物,兩個店員正在packo緊啲cakes,心諗,唔係被我估中今日唔得閒做堂食吧?問問店員,果然係.臨時臨急去邊喥搵黃店食同買cakes?而且又趕時間,咁行去食嘉寶漢堡啦,但我其實唔係好想,我邊行邊睇我收藏嘅餐廳,發覺原來KCC同附近都重有好多黃店,但我已行到葵興邨,唔返轉頭啦,而且要返嚟光輝圍斬料,咁睇到有呢間,問老公,佢話食.於是走嚟.我哋去到啱啱仍有位,店員亦安排一張四人枱俾我哋,睇完menu,決定要: 1. $52.00嘅花雕雞翼麵,走辣花生湯底,餐飲要菊花蜜走辣花生湯底花雕雞翼麵,花生湯底稠杰度啱啱好,好味;花雕雞翼有3隻,亦
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噚日(20-6-2021)父親節晏晝,同老公專程去瓜破(https://www.openrice.com/zh/hongkong/r-%E7%93%9C%E7%A0%B4%E8%8F%93%E5%AD%90%E5%BA%97-%E8%91%B5%E6%B6%8C-%E6%97%A5%E6%9C%AC%E8%8F%9C-%E9%BA%B5%E5%8C%85%E5%BA%97-r573003)食抹茶牛角包兼買綠茶卷蛋返屋企慶祝,但嚟到時,見食物櫃冇任何新鮮嘅食物,兩個店員正在packo緊啲cakes,心諗,唔係被我估中今日唔得閒做堂食吧?問問店員,果然係.

臨時臨急去邊喥搵黃店食同買cakes?而且又趕時間,咁行去食嘉寶漢堡啦,但我其實唔係好想,我邊行邊睇我收藏嘅餐廳,發覺原來KCC同附近都重有好多黃店,但我已行到葵興邨,唔返轉頭啦,而且要返嚟光輝圍斬料,咁睇到有呢間,問老公,佢話食.於是走嚟.

我哋去到啱啱仍有位,店員亦安排一張四人枱俾我哋,睇完menu,
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450 views
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546 views
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決定要:

1. $52.00嘅花雕雞翼麵,走辣花生湯底,餐飲要菊花蜜
走辣花生湯底花雕雞翼麵,
走辣花生湯麵
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花生湯底稠杰度啱啱好,好味;花雕雞翼有3隻,
花雕雞翼
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亦好細心咁切開一半, 花雕酒苦屬正常,呢個冇乜問題.
味道: 3分

菊花蜜係鴻褔堂出品,唔評.

2. $53.00嘅花雕酒醉雞菜上海麵,要凍豆漿
我哋失誤在原來叫埋同一種嘢,只係麵嘅湯底唔同.
凍豆漿正常甜.
味道: 3分
左: 凍豆漿, 右: 菊花蜜
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花雕酒醉雞俾咗好多肉嘅部位,清湯好清.
花雕酒醉雞菜上海麵
$53
44 views
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味道: 3分

3. $34.00四個嘅小龍包
呢個好耐至到,係同其他單一齊蒸吧,大大個,
小龍包
$34
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咬開後流出嚟嘅湯汁多到有半湯匙,正.
小龍包
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呢個味道口感都正常,好過上次喺荃灣上海美味一品香菜館食到嘅(6月1日刊登嘅呢篇: https://www.openrice.com/zh/hongkong/review/yeah-%E6%96%B0%E8%BB%9F%E4%BB%B6-%E8%88%8A%E7%A1%AC%E4%BB%B6-e4041371).

味道: 5分

然後我哋都喺喥買多兩樣嘢夜晚食,就係:
4. $32.00四隻嘅鮮肉煎鍋貼
返到屋企打開睇,隻隻都大大隻,底已經唔脆,咁我哋開飯前都煎一煎,
鮮肉煎鍋貼
$32
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咁就冇問題.呢個味道同我細個時食到嘅一樣,而呢種味道,係我已經搵唔返.內裡嘅豬肉juicy同嫩.
鮮肉煎鍋貼
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味道: 4分

5. $34.00嘅椒鹽排骨
一件剪開咗入盒,呢個仍有少少脆,椒鹽味唔算太濃而帶少少辣,不過口感就有少少柴皮.
味道: 4分
左: 鮮肉煎鍋貼,右: 椒鹽排骨
$66
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抵食係2.7分
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-06-20
Dining Method
Dine In
Spending Per Head
$32.28
Celebration
Father's Day
Recommended Dishes
小龍包
$ 34
小龍包
鮮肉煎鍋貼
$ 32
鮮肉煎鍋貼
左: 鮮肉煎鍋貼,右: 椒鹽排骨
$ 66
  • 左: 鮮肉煎鍋貼
  • 右: 椒鹽排骨