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2011-01-09
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I came here on a Saturday at 1:10pm with two friends. Having previously had dinner here, I remembered that the food and service was good. Upon arrival, and to my surprise, we were quickly given a table.We ordered the typical array of dim sum:Shrimp dumplingsFried Turnip CakeXiu Lung BaoSiu MaiSpare RibsSpring RollBeef Cheung FanBeef Balls We also ordered a vegetable dish (dau miu) and three fried baby Chinese pigeons. The general quality of the dim sum was only OK I was most disappointed ab
I came here on a Saturday at 1:10pm with two friends. Having previously had dinner here, I remembered that the food and service was good. Upon arrival, and to my surprise, we were quickly given a table.We ordered the typical array of dim sum:
Shrimp dumplings
Fried Turnip Cake
Xiu Lung Bao
Siu Mai
Spare Ribs
Spring Roll
Beef Cheung Fan
Beef Balls
We also ordered a vegetable dish (dau miu) and three fried baby Chinese pigeons. The general quality of the dim sum was only OK I was most disappointed about the shrimp dumplings, as they are my favorite dim sum dish. The dumplings were too hard and lacked the nice soft outer layer. The fried turnip cake was good, but it came without any sauce. We had to ask four different waiters/waitresses for sauce. The presentation of the xiu lung bao was nice, but it lacked juiciness. The plum spare rib wasn't a good mix, probably because we were expecting something a bit more salty instead of sweet. The spring rolls, beef cheung fan and beef balls were good...... As for the fried baby pigeons, well... they never came! We joked that they must have flown away...
Overall, we were disappointed and won't come back for dim sum.
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