Video
Opening Hours
Mon
12:00 - 15:00
18:00 - 23:00
Tue
Closed
Wed - Sun
12:00 - 15:00
18:00 - 23:00
Above information is for reference only. Please check details with the restaurant.
Recommended Dishes
餐前麵包熱辣辣，外皮脆脆，發出麥香，軟熟，一定要搽牛油，熱氣溶化，儘情讓其兩發揮最美味本性，我心也溶化，橄欖不咸，有蒜味。House red$55, 葡萄牙出產，dry, smooth,酒杯身形靚~肥底，長柄，大隻，還印餐廳名，半杯酒，底飲。正揀選主菜，睇食評以下2款有5星，但失望：白酒煮蜆$130，白色蜆，好亁淨，無沙，鮮，不夠甜，靱，天廚不肯食，lur曬，overcook或不合時，汁味實不錯，有酒、蒜，咸鲜適宜。葡式焗鴨飯$175，已跟侍應不要太咸，賣相跟食評相片一樣，但實咗咸，乜鴨油香，火腿香都蓋過，又想起雲咸街葡國餐廳鴨飯， 拿揑得好，材料又好！又想起海灣食得過，葡多利最好味！
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澳門必試葡菜，試過幾間著名的如船屋、木偶、小飛象、山度士....都没有回頭再試的想法。今次試左小窩，餐廳裝飾得很雅緻，坐得很舒適。剛巧遇到老闆，老闆人好 nice，招呼很好~~推介了三個菜式。必食推介，葡式焗鴨飯 $175，真係好好味，飯內有好多鴨肉，好野味，又唔騷。葡式蒜蓉大蝦 $160，yummy白酒煮蜆，yummy，我地連湯都飲埋...hahaSangria 就酒味好重，唯一要改進係 酒內欠缺左些生果粒囉~~Cookie Cake 做生日蛋糕~~好味，不太甜，軟綿綿的。老闆同佢班朋友仲一齊唱生日歌，頓時感覺熱閙開心，氣氛很好。之後老闆仲送左幾杯 port wine 為我朋友慶祝生日，thankssssss~~是晚 3 人消費 6百多元。價錢合理、氣氛良好。good~~下次黎澳門必定再來。
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坐底會俾包你食先 牛油唔錯 鴨飯好食 油味香濃 會encore 不過食完有點膩白酒煮蜆 普通 唔覺特別 非洲雞 瀨左野 可以唔叫 碟頭飯咁嘅質素 後悔浪費左個quota 情願食其他野杯酒一般 入到口嘅 未至於藥水味 可能我唔識欣賞坐位有點逼 坐落唔太舒服 不過服務係好嘅
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第一次嚟到澳門，想試下葡菜，有驚喜啊係氹仔哩頭，葡菜選擇其實都多我哋都係隨心行下，睇下menu啱，就入去試下！小窩嘅氣氛幾好，閒日晚餐時段唔多人一直有歌曲播放，幾好feel二人行，叫咗兩樣已經好飽！！係忌廉薯蓉馬介休絲同葡式燴海鮮飯開頭每人有一件熱嘅餐包，附牛油先上馬介休絲，deco幾靚望落量好似一般，食落都幾多，同幾飽！個海鮮飯寫明係2人份量，所以除翻開價錢都合理個飯好surprise有好多料！Juicy唔會咸！蜆、帶子、蝦、魷魚、八爪魚、青口、魚..最後附上2頁menu
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A cute Portuguese restaurant that offer a totally different experience to the ones in the area Love those floor tiles in the restaurant Olives and hot breads were served Love their olives 🤩Ordered White sangria , nice way to cool down on a sunny day Taste ⭐️⭐️⭐️⭐️⭐️Clams in white wine , the clams were clean and no sand. Taste ⭐️⭐️⭐️⭐️Seafood paella Taste ⭐️⭐️⭐️⭐️⭐️The portion is quite big for 2 person if you are not a big eater. Very tasty with lots of seafood.
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