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2011-11-15 1110 views
點左一份seasonal tasting menu內容有黑松露生牛肉沙津、吞拿魚闊條麵、鱸魚湯、炸三文魚卷伴牛肉、甜品(三款)以580元呢個價錢食到以上菜式算抵,最欣賞係個沙津,醬汁調得好正另外再加點海鮮pizza、鱸魚及甜品拼盤(已加價至168元)Pizza size夠大,但海鮮可以再放多d鱸魚則比較乾身;甜品拼盤精緻出色,足夠兩人享用同侍應講左係週年紀念,餐廳貼心到幫你影相後再整張賀咭比你甜品拼盤送比我地唔計錢,great!!
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點左一份seasonal tasting menu
內容有黑松露生牛肉沙津、吞拿魚闊條麵、鱸魚湯、炸三文魚卷伴牛肉、甜品(三款)
以580元呢個價錢食到以上菜式算抵,最欣賞係個沙津,醬汁調得好正

另外再加點海鮮pizza、鱸魚及甜品拼盤(已加價至168元)
Pizza size夠大,但海鮮可以再放多d
鱸魚則比較乾身;甜品拼盤精緻出色,足夠兩人享用

同侍應講左係週年紀念,餐廳貼心到幫你影相後再整張賀咭比你
甜品拼盤送比我地唔計錢,great!!

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2011-01-29
Dining Method
Dine In
Spending Per Head
$600
Celebration
Chinese New Year
Recommended Dishes
黑松露生牛肉沙津
海鮮pizza
吞拿魚闊條麵
鱸魚湯及煎鱸魚
炸三文魚卷伴牛肉
甜品拼盤