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Level4
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A lovely Portuguese bistro, a tiny restaurant with only about five tables. The food is authentic - we had the Portuguese clams, suckling pig, seafood porridge the pot came was huge and very tasty. We like the jar of sangria too. Overall all the staff are very friendly and the chef is also interesting - Although she is a Filipino, she cooks all dishes well.
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A lovely Portuguese bistro, a tiny restaurant with only about five tables. The food is authentic - we had the Portuguese clams, suckling pig, seafood porridge the pot came was huge and very tasty. We like the jar of sangria too. Overall all the staff are very friendly and the chef is also interesting - Although she is a Filipino, she cooks all dishes well.
$800
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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