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2016-02-20
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The Afternoon Tea at the Ritz-Carlton was indeed a delightful experience, from the moment we stepped off the lift into the cosy ambience on the 51st floor. With a wide choice of teas to complement the mouth-watering delicacies displayed, I chose the Organic English Breakfast Tea, while my companion chose "Sweet Memories", which is kind of what we took away with us!The presentation was attractive and I commenced with what turned out to be my favourite of the afternoon...the foie gras mousse with
With a wide choice of teas to complement the mouth-watering delicacies displayed, I chose the Organic English Breakfast Tea, while my companion chose "Sweet Memories", which is kind of what we took away with us!
The presentation was attractive and I commenced with what turned out to be my favourite of the afternoon...the foie gras mousse with sage, brioche and cranberry gelee. Another favourite was the delicious Scottish salmon terrine. My companion's favourite was a toss between the Alaskan King Crab mixed with egg crumble, sour cream and cucumber and the mini lemon tart with lemon meringue made on the spot at the food station, both of which were replenishable at whim.
The service, as expected from any Ritz-Carlton establishment was, of course, impeccable and the price tag of $488 for the Afternoon Tea well worth the experience. You'll be seeing me again soon!😋👍
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