Ingredient and Portion
Rice in Melon Soup 冬瓜粒湯飯
Submit Recipe
winter melon 350g
rice 2bowls
sliced chinese mushrooms 50g
diced pork/chicken 100g
dried shrimps 50g
chicken stock 2cups
water 1cup
salt 1/2tsp
rice 2bowls
sliced chinese mushrooms 50g
diced pork/chicken 100g
dried shrimps 50g
chicken stock 2cups
water 1cup
salt 1/2tsp
Method
remove skin from melon, and cut into small cubes.
soak dried shrimps and mushrooms in water til soft.
Combine water and chicken stock,bring to the boil. add in mushrooms and dried shrimps, and let boil for 10mins.
Put in rice and meat into soup and bring to boil. Season with salt and serve.
soak dried shrimps and mushrooms in water til soft.
Combine water and chicken stock,bring to the boil. add in mushrooms and dried shrimps, and let boil for 10mins.
Put in rice and meat into soup and bring to boil. Season with salt and serve.
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