Ingredient and Portion
Sauteed sliced beef with green peppers 青椒炒牛肉
Submit Recipe
beef 200g
green bell pepper 3pcs
diced scallions 1tbsp
minced ginger 1tsp
green bell pepper 3pcs
diced scallions 1tbsp
minced ginger 1tsp
Seasoning
wine 1/2tbsp
soya sauce 1 1/2tbsp\
cornstarch 1tsp
salt 1/3tsp
sesame oil 1tsp
pepper-some
soya sauce 1 1/2tbsp\
cornstarch 1tsp
salt 1/3tsp
sesame oil 1tsp
pepper-some
Method
Slice beef thinly, add in wine, 1/2tbsp of soya sauce,pepper and cornstarch and mix well. Marinade for 10 minutes.
Cut open green bell pepper, remove seeds and wash well. Cut into smaller pieces.
Heat some oil in wok, fry scallions and minced ginger, the add in beef slices and stir fry.
Add in Green peppers along with 1tbsp of soya sauce and some salt, add in sesame oil, the brieflt stir fry and serve.
Cut open green bell pepper, remove seeds and wash well. Cut into smaller pieces.
Heat some oil in wok, fry scallions and minced ginger, the add in beef slices and stir fry.
Add in Green peppers along with 1tbsp of soya sauce and some salt, add in sesame oil, the brieflt stir fry and serve.
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