三希樓 (已結業)

是的，DK Cuppa Tea後，死心不息的甜媽又再挑戰吃辣啦！由於腸胃早兩天才剛康復過來，這次吃得小心翼翼，加上打足底去，結果挑戰成功，非常開心！要講三希樓很邪很邪，屢約屢改，對上一次就是剛好遇上8號風球！這次其實也連撞兩場誘人約會，人數亦由11人銳減至7人，但憑著一份堅持，終於成功再訪。對上一次來都忘了多少年前，大廈我已忘了，不過還認得這古樸屏風，最近添了很多聖誕佈置來應節呢。不過有一點是拍照／拍片都傳達不來，就是一進門的迷人辣香，誘人極了！ 這晚傻豬豬由香港站搭的士上來，等了塞了足一個小時！早到的朋友唯有先享用前菜手拍青瓜及炸雞軟骨，兩款都不錯。又，由當晚那位挺好人的的士大佬教路：要搭，金鐵搭的吧！ 大家紛紛點了各自心水啤酒、汽水、飲料，我也小試了車媽媽的 檸檬樹 一口，淡淡的沒甚印象，還是乖乖地繼續喝茶，反正這裡的鐵觀音挺好喝。 第一輪菜式等得較久，而且不接章出牌，一來先是 梅菜燒白，也即川式的梅菜扣肉，分別是梅菜更細碎、底下加了點點辣，比粵式的出品更扣人心弦，害我們一來就幹掉三碗白飯！超美味的必食推介呀！ 然後涼菜的 口水雞 才上檯，那辣中有醋香的醬汁很棒，不過雞肉只

I really liked the 水煮魚 - the spices were yummy and the fish was fresh. It was really spicy, but I still kept eating it The 擔擔麵 was very spicy too. The 豆腐花 tasted fresh as well and was quite special, especially with the meaty sauce. Staff were helpful, chatty, restaurant was well-decorated. Overall, very good food quality.