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2024-10-27
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推介指數 Recommendation Level : 🔥🔥🔥🔥🔥通常位於五星級酒店裏的西餐廳，都是主打法國菜或意大利菜為主，但是這間餐廳佢已香港罕有的瑞士才作為招來，所以常常被人忽略。這間餐廳不論是裝修，以及菜式，都有極運動後的意大利風味，讓人有如置身瑞士一般。Typically located within five-star hotels, Western restaurants predominantly feature French or Italian cuisines. However, this restaurant uniquely offers Swiss cuisine, which is quite rare in Hong Kong, often leading it to be overlooked. Both the décor and the dishes reflect a vibrant Italian essence, immersing patrons in a Swiss atmosphere.Cheese Bread (Free)餐廳會為每一
通常位於五星級酒店裏的西餐廳，都是主打法國菜或意大利菜為主，但是這間餐廳佢已香港罕有的瑞士才作為招來，所以常常被人忽略。這間餐廳不論是裝修，以及菜式，都有極運動後的意大利風味，讓人有如置身瑞士一般。
Typically located within five-star hotels, Western restaurants predominantly feature French or Italian cuisines. However, this restaurant uniquely offers Swiss cuisine, which is quite rare in Hong Kong, often leading it to be overlooked. Both the décor and the dishes reflect a vibrant Italian essence, immersing patrons in a Swiss atmosphere.
Cheese Bread (Free)餐廳會為每一台的客人預備借款芝士多士，厚薄適中的麵包上，鋪上了一層瀑布但香氣濃郁的芝士，再放入烤箱內烘焗，令當時增加了香脆的口感
The restaurant prepares a complimentary cheese toast for every table. On slices of bread cut to a perfect thickness, a generous layer of aromatic, melted cheese is spread before being baked in the oven, creating a deliciously crispy texture.
Cheese Bread (Free)
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這個麵包籃有數款不同的麵包，每款都各有特色，而且十分美味，如果作為免費餐前麵包的話，份量實在非常慷慨
The bread basket includes several varieties, each with distinct characteristics and exceptional flavor. The portion size is notably generous, especially for complimentary pre-meal bread.
Bread
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這個蔬菜湯，雖然沒有太多蔬菜在湯內，但是味道十分濃郁，而且又十分開胃
The bread basket includes several varieties, each with distinct characteristics and exceptional flavor. The portion size is notably generous, especially for complimentary pre-meal bread.
Fondue Montagnarde ($388)
芝士火鍋是瑞士其中一本最著名的菜式之一，未曾嘗試過的話，大家可能會覺得比較膩。今次點了一款芝士味比較濃的芝士火鍋，雖然加入了酒，但酒的味道不會過濃，火鍋配以麵包、通心粉，以及小薯仔，每款沾上了芝士後，雖然都是溫暖的，但口感及味道各有特色，鹹香的芝士亦不會很容易令人有膩的感覺
Cheese fondue is one of Switzerland's most renowned dishes, and those who have yet to experience it may find it somewhat heavy. This time, we ordered a cheese fondue with a richer flavor. Although alcohol is incorporated, its presence is not overpowering. The fondue is served with bread, pasta, and small potatoes, each of which has its own unique texture and flavor when dipped in cheese. The savory cheese is rich yet not overwhelming.
Fondue Montagnarde
$388
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這個豬扒也是餐廳的招牌菜之一，豬扒的粉不會太厚，但是非常鬆脆，將豬扒切開跟令人有無限的驚喜，因為芝士會從豬扒內滲出，再加上豬扒的肉汁，增加了更多的鮮味
The pork chop is another signature dish of the restaurant. The batter is light yet incredibly crispy. When the pork chop is cut open, it reveals a delightful surprise as cheese oozes out, blending perfectly with the meat juice to enhance the overall flavor.
Cordon Bleu
$458
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Cordon Bleu
$458
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羊架的羊味不算太濃，生熟程度控制得恰到好處，配以蔬菜，令人有更健康的感覺
The lamb rack has a subtle gamey flavor, with the cooking level perfectly executed. It is accompanied by vegetables, lending a healthier touch to the dish.
Rack of Lamb
$588
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Riesling Sylvaner Weingut Fromm ($228)
這款白酒味道偏酸，如果配以比較油膩的食品，會有一種開胃的作用，但可能不適合喜歡甜味白酒的朋友
This white wine has a slightly acidic profile that complements richer dishes, providing a refreshing palate cleanser. However, it may not suit those who prefer sweeter wines.
Chasselas Reserve Chesa Private Label ($268)
至於另一款白酒是餐廳的侍應推介的，果味比較重，入口會有一種木質的味道，味道也不會太酸
The other white wine recommended by the restaurant's server is fruitier, with hints of woodiness. Its flavor is not overly acidic.
Eiskaffee ($238)
這個甜品是咖啡加上雪糕，底層再有一些蛋糕，咖啡非常香濃，混合了雪糕又不會太苦，底層的蛋糕沾了雪糕之後感覺十分特別，不過這種口感，相信未必太適合香港人的口味
For dessert, a combination of coffee and ice cream is served atop a layer of cake. The coffee is richly aromatic, and when combined with the ice cream, it strikes a delightful balance without being overly bitter. The cake at the bottom, once mingled with the ice cream, provides a unique texture that may not align with traditional Hong Kong palates.
Eiskaffee
$238
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用餐的朋友需要注意，餐廳內的礦泉水是要付費的，但收費亦算十分合理
Patrons should note that mineral water in the restaurant incurs a charge, though the pricing is quite reasonable.
Birthday Dessert (Free)
餐廳會為生日的朋友預備了生日甜品，朱古力入口香滑，而且香味濃郁，至於蛋糕佢有點像西式的聖誕蛋糕，偏向乾身，但是富有香濃的乾果味
For guests celebrating a birthday, the restaurant provides a special dessert. The chocolate is smooth and richly flavored, while the cake resembles a Western-style Christmas cake—slightly dry but infused with intense fruity flavors.
Birthday Dessert
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😎 評價 - Epicurean Explorer's comments:
🍽️食物Food： 🔥🔥🔥🔥🔥
✅每款食物都吃得出使用新烹調，而且食材非常新鮮，味道十分可口，亦有套餐給客人選擇
Each dish clearly showcases fresh ingredients and innovative preparation methods, contributing to a delicious dining experience. The restaurant also offers set meal options for guests to choose from.
❌無Nil
🏡環境Environment： 🔥🔥🔥🔥🔥
✅餐廳環境裝修非常雅緻，就如置身瑞士小木屋內用餐一般，而且枱與枱之間亦具有適當的距離，私隱度非常充足
The restaurant's ambiance and décor are exceptionally refined, creating the experience of dining within a charming Swiss chalet. The spacing between tables is thoughtfully arranged, providing ample privacy for guests.
❌無Nil
💁服務Service：🔥🔥🔥🔥🔥
✅侍應生非常專業，會為客人介紹菜式及酒類，而且服務亦非常殷勤
The waitstaff is highly professional, offering detailed explanations of the menu items and wine selections, while also providing attentive service.
❌無Nil
💰價格Price：🔥🔥🔥🔥
✅要五星級酒店用餐來說，再加上每樣菜式的份量亦十分充足，所以價錢算是合理
Considering the upscale dining experience offered in a five-star hotel, coupled with the generous portion sizes of each dish, the pricing is quite reasonable.
❌無Nil
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