Espuma (H8) (已易手) 新餐厅

3.5

3.5

1402 食记

味道

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|

69149

尖沙咀

$101-200

多国菜甜品/糖水

917

237

99

Latte

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VictorLam19

等级1

1

0

咁啱要去尖沙咀果頭做野，做完就諗住係附近食夜晚，太懶費事自己煮XD。尖沙咀搵野食都係幾個地方，最後就去左厚福街食，上openrice對呢間有印象所以就決定食呢間。睇menu見都幾多野食，但最後見到個好特別既意粉!!! 個意粉叫酥皮香辣橄欖蒜片意大利麵，idea係好似D酥皮湯咁樣去整個意粉，好特別~而我又好鍾意食酥皮既，呢個意粉真係good fit!另外亦都叫左個雞翼小食。意粉一上枱有D驚喜，因為勁大碟，完全唔洗唔驚食唔夠。一切開個酥皮，D香味同煙即刻湧出來。酥皮入面係香蒜意大利粉，加左D辣肉腸、意瓜配菜調味令到有少少辣，幾正~真係第一次見咁樣整既意粉!雞翼就用左蜜糖去燒，再加左小茴，食落除左甜甜地之外仲好惹味，做小食真係正。飲品就嗌左杯latte，正正常常幾好。其實見menu仲有好多特別既野，下次會再來食!

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咁啱要去尖沙咀果頭做野，做完就諗住係附近食夜晚，太懶費事自己煮XD。尖沙咀搵野食都係幾個地方，最後就去左厚福街食，上openrice對呢間有印象所以就決定食呢間。
睇menu見都幾多野食，但最後見到個好特別既意粉!!! 個意粉叫酥皮香辣橄欖蒜片意大利麵，idea係好似D酥皮湯咁樣去整個意粉，好特別~而我又好鍾意食酥皮既，呢個意粉真係good fit!另外亦都叫左個雞翼小食。意粉一上枱有D驚喜，因為勁大碟，完全唔洗唔驚食唔夠。一切開個酥皮，D香味同煙即刻湧出來。酥皮入面係香蒜意大利粉，加左D辣肉腸、意瓜配菜調味令到有少少辣，幾正~真係第一次見咁樣整既意粉!

雞翼就用左蜜糖去燒，再加左小茴，食落除左甜甜地之外仲好惹味，做小食真係正。飲品就嗌左杯latte，正正常常幾好。

其實見menu仲有好多特別既野，下次會再來食!

酥皮香辣橄欖蒜片意大利麵

小茴蜜糖雞翼

酥皮香辣橄欖蒜片意大利麵

(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)

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检举

张贴

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用餐日期

2020-09-01

用餐途径

堂食

人均消费

$200 (晚餐)

推介美食

supertaster mel

等级4

587

74

I've been wanting to come to Espuma after I've been bombarded with pictures of their waffles so I was pretty excited that I finally had the chance to visit. Espuma is actually a joint venture with Cafe Novell in Barcelona which specializes in the sourcing and distribution of coffee beans. Located in the H8 building in TST, the decor of the cafe was chic and modern with spacious seating and a large counter space for wines and coffees.Latte ($36) - even though we came here at night, we just had to

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I've been wanting to come to Espuma after I've been bombarded with pictures of their waffles so I was pretty excited that I finally had the chance to visit. Espuma is actually a joint venture with Cafe Novell in Barcelona which specializes in the sourcing and distribution of coffee beans. Located in the H8 building in TST, the decor of the cafe was chic and modern with spacious seating and a large counter space for wines and coffees.

Latte ($36) - even though we came here at night, we just had to try their coffee so we ordered a latte. The latte looked the part with the nicely poured latte art but unfortunately it was a bit too hot which destroyed some of the delicate flavors.

Signature Fresh Fruit Tea ($52) - I loved the fresh fruit tea paired with Jasmine green tea though as the flavors were very well balanced as it was not too sweet and very soothing to drink.

Signature Fresh Fruit Tea

Truffle Fries ($48) - the fries were gratifying to eat as they were very crispy while the aroma of the truffle was enticing and appetizing. You just can't go wrong with truffle and fries.

Mini Chicken Wings ($38) - the chickens wings were interesting (besides being halved) as at first, we were only able to taste the honey glaze flavor on top but slowly we detected something similar to fermented bean curd in the meat. We did ask them about it and they said that they use some kind of herbs from Spain to marinade the chickens. The flavors were a bit one dimensional as it was just sweet at the moment but if they can make it spicy for example, I think the chickens would be a great hit.

Mini Chicken Wings

Jamon and Spinach Tortilla ($58) - the tortilla was pretty disappointing as the flavors were quite bland. It was almost as if someone forgot the seasoning and they told us that they made it like this on purpose as the ham can be quite salty. I guess that would make sense if there was a lot of ham in the tortilla but we hardly had any in ours. The tortilla was well made but it really needs more flavoring.

Jamon and Spinach Tortilla

Spaghetti Carbonara ($68) - the sauce in the carbonara was too thin and runny which resulted in bland flavors again. The pasta was also just a bit past al dente so this is not a dish I would recommend.

Spaghetti Carbonara

Paella con Marisco ($98) - the paella has potential as the broth used to make the rice was actually quite flavorful but the rice was a bit too wet and the seafood could be better integrated.

Paella con Marisco

¡Chébombón! ($52) - dessert time! I was really looking forward to trying their waffles and I was not disappointed. This is a mochi waffle with mixed fruits and vanilla macadamia nuts ice cream, and the texture of the waffle was perfect as it was crispy on the outside and slightly chewy on the inside. I've never had mochi waffles before and I loved the extra chewiness that the mochi lent to the waffles.

Ile Flottante with Hazelnut / Mr. Grey Likes Creme Brulee / Churros - we ended trying a few more desserts and they were all pretty impressive. The floating island dessert was very well made as it was soft and airy to eat while the flavors were delicate. The creme brulee had a strong earl grey flavor and the piece of sugar glass with coffee and chocolate bits was delightful as well. I love churros and the flavors were decent with cinnamon and chocolate sauce but the texture was a bit too hard and lean - would have been better if it had been more fluffy inside.

Ile Flottante with Hazelnut

Mr. Grey Likes Creme Brulee

Verdict - the desserts were more impressive compared to the savories so this cafe would be perfect for afternoon tea and desserts!

Follow me on Facebook: www.facebook.com/supertastermel

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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)

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snowbell88

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同好朋友食飯梗喺要揀一間好食又特別嘅餐廳！記得有同學推介過有雪白窩夫嘅餐廳Espuma，呢日就去左喇！伯爵茶瑪奇朵味道有點似台灣「奶蓋」系飲品！上面層奶泡打得細滑，咸咸地甜甜地嘅味道襯落伯爵茶幾好味！Latte雖然唔喺用奶泡拉，但拉花都好靚！易入口，唔會苦。Carbonara有好重芝士味！加埋煙肉好好味！西班牙Pizza有西班牙臘腸，好足味！芝士夠多！最後當然唔少得甜品日式紅豆麻糬窩夫！雪白嘅窩夫真喺好特別！原來白色窩夫味道似甜年糕、糯米味，口感煙煙unun好得意。加埋紅豆吉士雪糕一齊食！Ps 見到隔離枱個沙冰好吸引，下次應該會試下！

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同好朋友食飯梗喺要揀一間好食又特別嘅餐廳！記得有同學推介過有雪白窩夫嘅餐廳Espuma，呢日就去左喇！
伯爵茶瑪奇朵味道有點似台灣「奶蓋」系飲品！上面層奶泡打得細滑，咸咸地甜甜地嘅味道襯落伯爵茶幾好味！

Latte雖然唔喺用奶泡拉，但拉花都好靚！易入口，唔會苦。

Carbonara有好重芝士味！加埋煙肉好好味！

西班牙Pizza有西班牙臘腸，好足味！芝士夠多！

最後當然唔少得甜品日式紅豆麻糬窩夫！雪白嘅窩夫真喺好特別！原來白色窩夫味道似甜年糕、糯米味，口感煙煙unun好得意。加埋紅豆吉士雪糕一齊食！

日式紅豆麻糬窩夫

日式紅豆麻糬窩夫

Ps 見到隔離枱個沙冰好吸引，下次應該會試下！

(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)

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张贴

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用餐途径

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人均消费

$150

推介美食

mcyyy

等级3

79

0

好友的20生日,相約了7位好姐妹一同慶祝, 原本想訂的好幾間cafe也被包場了,知道最近這間新開張的西班牙cafe大熱,便決定來一試.Cafe的環境不錯,空間大,裝修以木為主,配合色彩繽紛的馬賽克,帶有濃濃的西班牙風味.餐牌上供選擇的菜式不多,反而waffle和飲品的選擇很多,但有名的西班牙菜如paella等也上有名我們點了Seafood PaellaPaella的海鮮很多,有2隻大蝦,2隻大青口等等,以蕃茄味作base,味道不錯,但飯卻比一般我paella更硬還order了雞翼,cabonara意粉,Olive oil & spice 意粉,咖喱牛腩飯,薯仔omlette,pizza全部也不錯,個人最喜歡咖喱牛腩飯.因為友人生日,我們預先點了一個全份的香蕉Brownie Waffle並要求他們加上蠟燭,但要加上名字的話便需要早半日時間通知.Waffle的是4個心形組成,呈花朵的形狀,很美麗它的味道比外觀更好,除了外脆內軟,還帶有濃濃的蛋糕味,配上香蕉和雲尼拿雪糕,一絕!我試過很多香港甜品店和cafe的Waffle,但沒有一個比得上這一塊!因為太好吃的關係我們加了一個朱古力棉花糖WA

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好友的20生日,相約了7位好姐妹一同慶祝, 原本想訂的好幾間cafe也被包場了,知道最近這間新開張的西班牙cafe大熱,便決定來一試.

Cafe的環境不錯,空間大,裝修以木為主,配合色彩繽紛的馬賽克,帶有濃濃的西班牙風味.
餐牌上供選擇的菜式不多,反而waffle和飲品的選擇很多,但有名的西班牙菜如paella等也[牌]上有名
我們點了Seafood Paella

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seafood paella

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Paella的海鮮很多,有2隻大蝦,2隻大青口等等,以蕃茄味作base,味道不錯,
但飯卻比一般我paella更硬
還order了雞翼,cabonara意粉,Olive oil & spice 意粉,咖喱牛腩飯,薯仔omlette,pizza
全部也不錯,個人最喜歡咖喱牛腩飯.

因為友人生日,我們預先點了一個全份的香蕉Brownie Waffle並要求他們加上蠟燭,但要加上名字的話便需要早半日時間通知.

Waffle的是4個心形組成,呈花朵的形狀,很美麗
它的味道比外觀更好,除了外脆內軟,還帶有濃濃的蛋糕味,配上香蕉和雲尼拿雪糕,一絕!
我試過很多香港甜品店和cafe的Waffle,但沒有一個比得上這一塊!

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朱古力棉花糖WAFFLE

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因為太好吃的關係我們加了一個朱古力棉花糖WAFFLE,但個人認為香蕉那一個比較可口

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1 赞好

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LATTE

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最後Order了Lattte,但有點失望,因為外觀的latte art很美,但咖啡味淡,早知道便order其他特色飲品

Overall是個不錯的Dinning experience, 絕對值得一試

(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)

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检举

张贴

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味道

环境

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卫生

抵食

用餐日期

2014-07-21

用餐途径

堂食

人均消费

$150 (晚餐)

庆祝纪念

生日

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拍拖好去處

等级4

186

7

位於厚福街的Espuma主打甜品，並帶來了多款的西班牙美食及高質素咖啡。食物賣相精美、味道一流，而且性價比高，誓必成為大熱新食店！Espuma店中的裝潢帶點西班牙風情：馬賽克地磚、七彩幾何的窗花圖案、黑白磚牆、雲石水吧配上碟形吊燈等，把巴塞羅那的地道感覺帶給食客，盡顯店方的心思。店中空間寛敞舒適氣氛浪漫，約會或大伙人聚餐也很合適。店方獨家引進了西班牙歷史悠久的品牌 - Novell的咖啡。作為主打，更專乘請到了西班牙的冠軍咖啡師在店中坐鎮，為食客沖調出最佳水準的咖啡。是次我們便試了一杯Latte及Irish Coffee。這位冠軍咖啡師果然在短時間便繪出了精美的拉花，為咖啡生色不少。Latte的奶泡打得香滑，牛奶與咖啡完美地平衡，乳香的味道不會蓋過咖啡，是功力的表現。($36) 愛爾蘭咖啡Irish Coffee下層的威士忌、中間的濃縮咖啡及上層的忌廉層次分明，喝起來時咖啡與威士忌的碰撞刺激著味蕾，喜歡咖啡及小酌一杯的人不要錯過呀！前菜方面先來了一個黑毛豬火腿配番茄脆多士。在烘得鬆脆的多士上有混合了番茄及西班牙火腿(Jamon)的醬，味道清新醒胃。($188)另一味是西班牙火腿菠菜奄列

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位於厚福街的Espuma主打甜品，並帶來了多款的西班牙美食及高質素咖啡。食物賣相精美、味道一流，而且性價比高，誓必成為大熱新食店！

Espuma店中的裝潢帶點西班牙風情：馬賽克地磚、七彩幾何的窗花圖案、黑白磚牆、雲石水吧配上碟形吊燈等，把巴塞羅那的地道感覺帶給食客，盡顯店方的心思。

店中空間寛敞舒適氣氛浪漫，約會或大伙人聚餐也很合適。

店方獨家引進了西班牙歷史悠久的品牌 - Novell的咖啡。作為主打，更專乘請到了西班牙的冠軍咖啡師在店中坐鎮，為食客沖調出最佳水準的咖啡。

是次我們便試了一杯Latte及Irish Coffee。這位冠軍咖啡師果然在短時間便繪出了精美的拉花，為咖啡生色不少。

Latte的奶泡打得香滑，牛奶與咖啡完美地平衡，乳香的味道不會蓋過咖啡，是功力的表現。($36)

愛爾蘭咖啡Irish Coffee下層的威士忌、中間的濃縮咖啡及上層的忌廉層次分明，喝起來時咖啡與威士忌的碰撞刺激著味蕾，喜歡咖啡及小酌一杯的人不要錯過呀！

愛爾蘭咖啡 Irish Coffee

前菜方面先來了一個黑毛豬火腿配番茄脆多士。在烘得鬆脆的多士上有混合了番茄及西班牙火腿(Jamon)的醬，味道清新醒胃。($188)

黑毛豬火腿配番茄脆多士

另一味是西班牙火腿菠菜奄列(Jamon and Spinach Tortilla)。

西班牙火腿菠菜奄列(Jamon and Spinach Tortilla)

這味奄列是在傳統的西班牙薯仔奄列中加入了菠菜及西班牙火腿，味道帶西班牙火腿的咸香，是道惹味的前菜。($58)

西班牙火腿菠菜奄列(Jamon and Spinach Tortilla)

這裡的黑松露醬薯條也下了功夫製作。

黑松露醬薯條

除了黑松露，也加入了蘑菇及豬肉碎，混和在薯條中十分惹味！令平凡的薯條頓時變得不平凡！($48)

黑松露醬薯條

主菜淺嚐了烤魚柳(Fish n' Bites)。這裡的炸魚柳利用了傳統的英式做法，加入了啤酒於粉漿之中，令外皮炸得更酥香鬆脆；魚柳則保持多汁鮮嫩，魚香味十足。($68)

炸魚柳(Fish n' Bites)

西班牙風味薄餅採用了西班牙臘腸chorizo。

西班牙風味薄餅

簡單加上芝士及新鮮basil葉，chorizo的油脂香及當中的匈牙利紅椒粉香味盡數融入了薄餅。滋味感覺令人一塊接一塊的吃下去！($68)

西班牙風味薄餅

店鋪另一推介是其多種類的甜品，喜歡甜點的Couple們一定會為之瘋狂！西班牙餐廳當然不少得Chorro！這裡的Chorros做得幼身精緻，上面灑上了肉桂糖，配上香濃的朱古力醬同吃！($48)

另一款甜品師推介的甜點是焦糖榛子浮島(Ile Flottante)。什麼浮島？原來是一個帶棉花糖、布甸狀的蛋白球，浮在美味的新鮮雲呢拿吉士之上，狀如浮島！蛋白上加上焦糖榛子及酥餅條，令味道及外觀再度提升！($52)

焦糖榛子浮島(Ile Flottante)

這個賣相純白美麗的是日式紅豆麻糬窩夫配雪糕，實在美得不行！窩夫有麻糬及年糕的成份，所以做出來雪白美觀，是個純白的心形窩夫呢！窩夫口感略帶煙韌，澆上沖繩的黑糖、紅豆及吉士，好味！($52 半份)

日式紅豆麻糬窩夫配雪糕

日式紅豆麻糬窩夫配雪糕

另一款是焦糖脆面香蕉窩夫配雪糕，把沾上焦糖及肉桂的香蕉配在傳統的窩夫上。

焦糖脆面香蕉窩夫配雪糕

傳統窩夫的味道也絕不馬夫，麵粉及蛋香味十足，窩夫的表層做得香脆。($78 全份)

焦糖脆面香蕉窩夫配雪糕

甜品師也利用了有名的Novell咖啡做出了一味咖啡焦糖燉蛋。咖啡味道當然很香濃，難得是燉蛋做得很香滑，質感不會過膩。特意再為燉蛋上加上了一個咖啡豆焦糖網，使賣相更加精緻雅觀。($58)

咖啡焦糖燉蛋

最後，我們以貴妃荔枝茉莉花茶及水果茶作結，為這一餐劃上了完美的句號。($38/$46)

貴妃荔枝茉莉花茶

感謝店方的邀請，讓我們品嚐到各款精彩的食物及飲品。

Espuma的食物及咖啡的質素都很高，甜品的創意與味道尤其出色！喜歡甜品及西班牙菜的Couple們一定要來試喔！

(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)

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