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开饭介绍
味千拉麵店始創於1968年,發源地日本九州的熊本。
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附加资料
收費以四捨五入計算
营业时间
星期一至日
11:30 - 23:00
以上资料只供参考,请与餐厅确认详情
招牌菜
食记 (27)
呢間係最近屋企既味千平時諗唔到食咩,都會選擇係呢到解決今早食左少少野就去學結他學完都4點幾,好餓又黎呢到食呢到平時都唔洗點等位,特別係下午茶時段平時食開炸雞拉麵今日轉下,試左佢本身MENU既"味千拉麵"下午茶既關係SIZE係平時既一半女士食既話,飲埋野係足夠既但男士就一定唔夠架啦!呢碗拉麵係用豬骨湯底,OK濃我又唔覺好味精既感覺WOREVEN飲左幾啖湯都唔太覺口乾叉燒有3大塊,肥瘦部分算平均因為我食唔到好肥既肥膏所以今次呢個我接受到但叉燒既肉質就硬左少少有半隻全熟蛋,普通無特別叫左凍咖啡都係普通無特別,淡左D囉..整體黎講30蚊唔洗,可以食到個普通OK拉麵仲有埋野飲已經合格啦...
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This new ramen dish looked really delicious on the product shot (top corner of my picture).The noodles looked thickly covered in sauce and dark in colour.However when they were served, I realised they were the usual cold ramen topped with watery sauce.The ramen was topped with lots of thinly sliced cucumber, prawns sliced in half through the middle and a few pieces of crab.The noodle itself was too hard and the tom yum soup was just liquid and slid of the ramen.The soup tasted strong of lemongrass and chili but because it was so watery it did not stay on the ramen and the noodles were tasteless and hard.✿ⓢⓤⓟⓔⓡⓢⓤⓟⓔⓡⓖⓘⓡⓛ✿ⓢⓤⓟⓔⓡⓢⓤⓟⓔⓡⓖⓘⓡⓛ✿Price: $48 + 10% on topService: OKYummy factor: OKAir con: freezing✿ⓢⓤⓟⓔⓡⓢⓤⓟⓔⓡⓖⓘⓡⓛ✿ⓢⓤⓟⓔⓡⓢⓤⓟⓔⓡⓖⓘⓡⓛ✿
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得知味千拉麵正推出特價,便去一試。星期日的新都城中心到處都是人,等位是必然的。味千拉麵外的人其實不多,眼見店內有不少吉位,但經理卻按順序叫籌,所以獨自一人也不會特別快獲安排入座。點菜後又等了接近十分鐘,趕時間的朋友絕對不宜光顧。食物方面,我只吃了正在特價的味千拉麵,$18一碗,按原價加一後是$22.2。叉燒有三片,份量充足,不過味道一般,質感過硬和嚡口;半隻全熟蛋沒甚麼特別好或壞;拉麵頗爽口,雖是特價中,但沒有減少份量。至於湯底,我不知道是否用粉沖製,只覺得有味精。總結而言,味千拉麵如有特價可以一試。
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今晚得我同媽咪撐枱腳,近近地到左味千拉麵晚膳.蕃茄雞肉拉麵.都無諗住佢會俾得多雞肉,但真係估唔到竟然得一件雞肉.一件比M記麥樂雞還要細件既雞肉!!!!蕃茄都仲有3塊~湯味唔濃.吉列豬扒拉麵.豬扒另上,所以有完整一大塊再切開6件.變薄左OK.蟹肉薯餅.3件,但係有兩件有一半係空心的......到底想點呢~!??我知通脹,我知就黎最低工資,我知好多食肆都份量縮水.麵餅細左,雞肉少左,豬扒薄左,薯餅空心.味千俾我既感覺一直都係物有所值~但係依家,我同媽咪都食唔飽.....見到媽咪返到屋企仲要搵野食.....做阿女真係會心UP架.....
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今日同屋企人去左味千食午餐由於係星期六ge關係係超多人等位同埋冇set lunch只可以係Menu度叫 炸雞拉麵($42)等左差吾多15分鐘先到d炸雞黎到果陣熱辣辣 好好味而個麵岩岩好 吾會太淋或太硬不過就冇走千島油 個湯底好肥 吉列豬扒拉麵($45)巳經同炸雞拉麵一齊叫 但食完都仲未到 mami 吹左好多次先黎有個別分店ge味千拉麵整吉列豬扒拉麵果陣將個麵同豬扒同一時間整結果好多時黎到個麵巳經超淋不過e間就岩岩相反,等豬扒炸好先整麵 d豬扒食果陣吾會咁辣口缺點就係等.好.耐同埋d沙律醬吾係平時食左果種味道偏甜同淡味 好似某種日本牌子的沙律醬至於塊豬扒炸得太耐表面乾哂身,不過用咖哩醃 所以食果陣有好香ge咖哩味食落口吾會蓋過豬扒味 Good因為間不中都會黎食 申請左張會員咭每$1當1分 儲夠100分可以當$8用 幾好
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