好燒味 (已結業)

由細就好喜歡食叉燒既我， 不試都會去試下平民價叉燒。 今次就係中環搵到靚野店仔細細， 要同大間燒味舖比較， 一定要有少少噱頭， 以「慢煮」為題， 做出靚燒味（5⭐️最高）叉燒鴨雙拼飯（4.5⭐️）價錢唔係超平， 但勝左贏味道。😋 叉燒厚切有4件。雖然用較瘦的部份，但一點都鞋口，每咬一口都帶有少少蜜糖香， 但我覺得較為濃左少少，亦未至於苦。 😅燒鵝部份（4⭐️）都有4-5件，切得比較細， 亦相對骨比較小。 但燒得外皮脆脆的， 所以口感都唔錯。 因為跟餐， 可以以優惠價購買奶茶， 但我覺得茶多奶小， 茶味比較濃(3.5⭐️)．

沒有任何添加劑的蜜汁叉燒，58蚊有一大盒，是我喜歡的瘦肉叉燒，外皮像裹了一層淡淡的蜜，有果木的清香，＋13蚊有一小盒西蘭花，不是純開水煮的，感覺翻炒過。從中午吃到晚上，量挺大的，實惠，還有其他各式燒味。

I have tried this restaurant for a few times, not that I wanted to, but my colleagues buy their lunchboxes for convenience. Sadly, every time it disappoints no matter what I order from this restaurant.Fairly speaking, all the barbecued items I tried from this restaurant are below average, totally not worth the prices. The so-called slow-cooked barbecued pork isn’t very different from the ordinary barbecued pork that the same restaurant offers, in the collective opinion of mine and my colleagues.

味道差，食物減量減質！收銀員態度極差！以前食呢間印象唔錯，依家簡直太離譜！以後再唔會光顧，極度失望！非常差差差差差差差差！希望各位相信我的話，絕對係唔值得再去幫襯！

自問食嘢都唔算高要求，飲食方面都算係容易滿足，所以一向都好少俾負評人哋，但係今次真係忍唔住。今日用$59買咗個叉燒燒肉雙拼飯。哩間野啲叉燒真係又乾又鞋，燒肉又無味皮又唔脆，份量又細。莫講話中環有好多好出色嘅老字號名牌燒味店，就連係大型連鎖快餐店嘅燒味都做得好過佢。仲有，我唔係第一次食哩間嘢。三兩個月前都食過，情況都係差唔多咁衰。初頭以為係自己唔好彩，預正師傅手勢失準，諗住過一排俾多次機會。但係今日嘅經歷話我知佢哋不嬲都係咁，所以應該唔會有下次。講真而家市道咁低迷，飲食真係唔容易做。如果係冇心做，不如早啲交返個舖位出嚟俾其他有心做嘅人試吓，當係比機會人哋之餘亦都放過自己（同要喺中環食晏嘅人）。

Then when you eat this amazing charsiu and siu yuk, you will be flying to heaven. Both are cooked to perfection. The Siu yuk has the perfect ratio of crisp to fat, to delicious moist meat. Never dry and always delicious. I order takeout from here several times a month for almost a year now and the food has never failed me. Exceptional quality. Friendly, helpful staff. Very reasonable price for perfect quality pork. They have plenty of other meats as well. Including a char Siu lamb.., which

啲叉燒好鞋 又韌， 食完啲肉燥又肚屙( 食咗兩次都係咁) 係得隻雞好返少少 以前啱啱開嗰陣好好多 唔知道搞乜變成咁 價錢又貴咗 嘢食quality又差咗 如果食物質素都仲係咁嘅話 應該好快執笠

我地一共4個個同事一齊買，我同另一個同事就買左一樣既核蛋肉燥飯，另外兩個同事就買左泡茶燒味飯，肉燥比較稀，但望落都正常，個時冇諗咁多照食，食完一陣我自己feel到胃脹消化唔到，到夜晚都冇食野，結果21:00幾開始肚痛，肚痾，痾到第二朝，而我另一個同事都係咁，非常懷疑係肉燥有問題，一定唔會再幫襯

This is the worst cha siu I ever ate in Central. The meat is very dry and rough. I wonder it was stored overnight and reheated. I wasted $49. It is better to buy Mac Donald burger or Tong Kee steam rice rather this poor lunch box. I will never try again.

呢間新潮燒味店專做外賣，packing係用紙盒，設計簡單得黎又好精美，餐具係木製的。加$15有個老火湯或蔬菜～老火湯標榜無味精，少飲湯水既朋友一定要加埋，其實份量唔少架，抵飲！👍🏻•🥢 叉燒拼醬王燒鴨飯 $49燒味份量算好多，飯都唔少。叉燒無叫瘦叉但都偏瘦，不過一d都唔鞋，味道剛剛好又有蜜糖既甜味，鍾意食半肥瘦既話記得落單時要講定😉燒鴨唔肥膩，皮同肉之間無一層厚厚的脂肪，方便我可以連皮食😛👍🏻 肉質軟淋，味道正常。鍾意多豉油的話記得要order多汁～因為default既汁係偏少。•🥢 慢煮叉燒拼燒腩仔飯 $65慢煮叉燒肉質確實淋身同嫩滑過普通叉燒，但味道偏淡，無燒烤味同蜜糖甜味，如果下次再食，都唔會再揀慢煮叉燒，個人比較鍾意普通叉燒。至於燒腩仔，皮唔算好脆，有少少韌，味道唔會過咸，肥瘦適中！

I’ve been coming here for years. It was fantastic but in the last year or so quality has really dropped. I’ve remained loyal but after today’s experience I’ve unfortunately confirmed that GoodBBQ just doesn’t deserve the name. The quality is now on par with your local chachanteng. Why?- Quality of marination / seasoning no longer what it was.- Char Siu no longer tender, in fact it’s been downright tough to chew. Not once, but many times. And I ordered a whole catty today.- I suspect they’ve redu

今日公司要開會，唔會有太多時間出去食lunch，咁苦惱咗一陣食乜就決定買外賣返去pantry食。費事一陣開會遲到，個個望住先入去就真係樣衰啦。仲諗緊食乜好嘅食候見到同事去好燒味買外賣，就話同佢一齊去買啦，費事再諗去邊度食。好燒味都好近公司，行咗2條街就到，不過lunch time連買外賣都好多人，排隊都要等一陣先輪到我地。點了叉燒拼燒腩仔飯，飯底略少，好燒味標榜健康燒味，連燒腩仔都唔係好多肥肉，好彩無影響到肉質，依然皮脆肉腍嘅。味道都啱啱好，唔會醃得過鹹。普通叉燒味道都唔錯，正常叉燒咁啦，下次試下慢煮叉燒睇下有幾大分別先。

Colleagues at work and I went here and ordered some takeaway recently. We usually would dine outside for lunch but sometimes we would order take away and eat at office. I ordered the mixed roasted duck and BBQ pork on rice.The flavour of the BBQ pork was nice and not too salty. The meat itself was very tender and they were slow cooked before going into the oven. The rice cooked nicely which wasn't too mushy.The duck was less meaty that I would have liked, maybe I would ask for breast meat next t

中環返工其實食lunch都幾慘...又貴又多人茶記個啲永遠逼爆哂，排隊都排幾個字...所以我好多時候都係買外賣返去食算...食完仲可以係公司訓一陣今次去左呢間叫好燒味既餐廳買左個六寶飯見出左糧就對自己好少少，食得豐富啲啦呢個六寶飯包括有咸蛋半隻、叉燒、燒肉、燒鴨、薰蹄、油雞真係勁豐盛...每一款食物都做得唔錯，特別係叉燒同燒肉叉燒肥瘦適中，唔會乾柴柴咁燒肉層皮仍然保持到脆口，燒肉部份同叉燒一樣好鮮嫩，係唔錯既

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