影片
港铁康城站 C2 出口, 步行约1分钟
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电话号码
91624151
营业时间
今日营业
11:30 - 21:30
星期一至日
11:30 - 21:30
以上资料只供参考，请与餐厅确认详情
未試過食個焗飯係要打差評。本身新開個陣話焗飯未ready，要過多排確保水準先出，同埋見佢定價84蚊咁進取，就以為會好高質。點知份量比起快餐店既細，所謂既經典焗飯上面芝士過多而醬汁偏少，茄醬就真係平時茄膏既味，一啲特別調味都冇。個飯有炒底既但都痴埋一舊唔係粒粒分明個種。重點係豬扒，我未食過一個焗豬可以肥到咁，請問係點樣選貨，員工開頭講話未ready好就唔出，而家咁樣就係你地ready好既水準？真心唔會再幫襯同埋唔怪得店舖已經冇咩人食，外賣亦冇優惠，真係唔明你整到咁係想人點繼續支持？
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Located in the bustling area of The Lohas, "安瀾蕃茄仔 Red Object" is a hidden gem that offers a delightful fusion of traditional and contemporary flavors. Their menu features a variety of dishes that are sure to tantalize your taste buds. Here are some highlights:1. 炭烤汁脆皮雞扒 (Charcoal Grilled Crispy Chicken Steak) - $68This dish is a standout on the menu. The chicken steak is marinated to perfection, then charcoal grilled to achieve a crispy exterior while keeping the meat tender and juicy inside. The smoky aroma from the charcoal grilling adds an extra layer of flavor, making each bite a savory delight. The dish is complemented by a savory sauce that enhances the overall taste, making it a must-try for any chicken lover.2. 凍檸檬茶 (Iced Lemon Tea) - $8To accompany your meal, the Iced Lemon Tea is a refreshing choice. Served chilled, this drink offers a perfect balance of sweetness and tartness from the fresh lemons. It's a great way to cleanse your palate and cool down, especially on a hot day.
Ambiance and ServiceThe ambiance at Red Object is both cozy and modern, providing a comfortable setting for diners. The decor is stylish yet inviting, making it an ideal spot for both casual meals and special occasions. The staff are friendly and attentive, always ready to offer recommendations and ensure you have a pleasant dining experience.Final ThoughtsRed Object at The Lohas is a must-visit for anyone looking to enjoy delicious, well-prepared dishes in a welcoming environment. The Charcoal Grilled Crispy Chicken Steak and Iced Lemon Tea are just a glimpse of what this restaurant has to offer. Whether you're a local or a visitor, make sure to add Red Object to your list of dining destinations.
#foodie #foodinstagram #foodielife #ilovefood #foodblogger #foodblog #安瀾蕃茄仔 #RedObject #lohasmall #foodjournal #香港 #香港美食 #TheLohas
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康城新開的分店讓人滿懷期待，但實際的體驗卻非常令我們失望，性價比低得難以接受。這間餐廳的價格比同埸同類型餐廳高，且套餐並不包含飲品，本以為食物質量會更出色才合理，但結果卻讓人大失所望。 當晚我們輪候了45分鐘才能入座！ 我們點的番茄湯底，完全沒有番茄的酸甜味道，甚至連基本鹽味也欠缺，口感淡而無味。燒鴨的味道同樣不足，連最基本應有的肉香和調味都缺乏。家人點的豬排番茄湯刀削麵亦然，完全沒有預期的滋味和香氣。 整體來說，這次用餐經驗遠低於預期，令我們非常失望。
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新開張就即管試下，點了豬扒刀削麵$68，加$8轉麻辣蕃茄濃湯底，不包飲品，凍檸茶要另加$8，共$84。先來了凍檸茶，見到杯飲品真有點愕然，無諗過咁細杯，覺得有點小家囉。跟住主角出場，蕃茄麻辣湯底喺好濃，濃到好似打咗獻咁，一啲都唔似湯，點了小辣，食第一啖覺得無乜野，點知越食越辣，一向食開BB辣嘅我真有點受不了，杯小型凍檸茶差啲唔夠救火，但佢哋無得揀BB辣，奉勸好似我咁平時只食BB辣嘅朋友不要挑戰喇，塊豬扒都算夠味，但有肥膏，而且肉質有點怪，整體嚟講感覺麻麻地好食，有點失望。
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今日試下這一家新開的餐廳唔知係咪新開，所以好多人排隊 等左 20 分鐘左右可以入座今日試左蕃茄湯底 + 豬排 + 上海麵湯非常濃郁 豬排好好吃 不過另加奶茶就稍稍貴了一點整體來講非常唔錯，下次會再吃
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