影片
The menu attracted my attention as I was shopping around Harbour City. The thick creamy soup paired with cherry udon offered the best comfort food if you’re craving something hot and savoury. The flavour is fine, not mind blowing, but it definitely fulfills the comforting part for a meal! We ordered the curry and miso flavoured udon, along with their chicken wing mountain and tempera. Portion size standard, loving the snacks and would definitely return for seconds. The overall take is that it’s a nice homey restaurant with a nice view of a cruise ship (originally the ocean). Seating is decent and spacious enough for HK standards.
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呢间餐厅位于海港城，坐窗边位可以见到维多利亚港，加上价钱适中，乌冬嘅种类唔多，但系基本款都十分齐全，餐厅入面嘅吉列猪扒亦炸得10分松脆，而即使原味清汤亦能感到其中滋味
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呢间餐厅嘅鸡翼真是一个字——正！啖啖肉，皮脆肉嫩，入口即化，香气四溢！无论系香辣口味定蜜糖烧烤，每款都调味得宜，辣得过瘾又唔会太抢味，甜得啱啱好。鸡翼新鲜，炸得金黄酥脆，食落 juicy 又唔油腻。店员仲好贴心，推介搭配嘅饮品，令成个体验更加完美！真心推介，食过一次保证想再encore！
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▪️吉列猪扒煮乌冬 + 老店传统味噌 （5.5/10）💲108吉列猪扒外皮脆身，肉质比较干，要额外问攞沙律酱先无咁Dry🐷以锅烧形式上台，都真系热辣辣，乌冬粗厚身，不过个芯实在太硬，好似未熟透咁，但又唔系弹牙烟韧𠮶种🧐配葱、腐皮、生鸡蛋🥚味噌汤底好浓郁，会越食越咸▪️安格斯牛肉煮乌冬 + 黄金鲣鱼清汤 （6/10）💲108安格斯牛肉系半生熟状态，但份量唔多，鲣鱼汤底比较温和，个人钟意呢碗多少少🤏🏻🔎 整体评分（5.5/10）
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简单易明乌冬哗好简单啰，咁就可以填又唔同嘅嘢啰店里便出名系招牌咖喱啦咁亦都好似车仔面咁样拣你自己钟意嘅嘢呀鸡蛋啊年糕啊芝士呀泡菜啊都系加$10咋嘛抵食到烂啦咁我今次去食呢就拣吉列猪扒乌冬望住个大海景食都唔错㗎咁佢呢亦都好好个㖞有啲围裙俾你去带住咁样
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