戶井北海道米比薩 (已結業)

跟朋友二人去食晚餐,排隊唔算好耐order了八爪魚大阪燒,凡立貝米pizza和黑椒牛扒粒意粉八爪魚大阪燒,凡立貝米pizza一啖食落都唔熱既...雖然八爪魚大阪燒送來的時候都有d煙出但凡立貝米pizza直頭係無煙既!好似被攤放左數十分鐘咁收成80幾蚊個pizza仔,70幾蚊個大阪燒(仲要都幾細個)但係整出黎都唔係熱辣辣...似乎有d講唔通...扣曬分八爪魚大阪燒味道唔錯,但似乎食唔到有八爪魚o係入面wo...加上又唔熱...凡立貝中規中矩,唔會成陣雪味,每一塊pizza都有一粒,唔錯既個米pizza食落既口感幾得意,脆卜卜,好似食緊pizza加飯焦咁不過略嫌焗得唔夠香,否則會更好!黑椒牛扒粒意粉唔錯,個牛扒粒唔會煮得太熟,咬落肉汁都豐富,牛味唔錯而且整個意粉幾香黑椒味!唔食得辣既朋友要注意,可能會覺得辣服務態度不錯!值得加分!

came here today and tried their salmon and mushroom rice pizza and the octopus "takoyaki"-like patty. the salmon and mushroom rice pizza was really nice and delightful. the sides are crisy but not fry. there were a lot of salmon and even more cheese which i absolutely loved there were enough fillings and they were pretty fresh too. the octopus patty was still hot when it was served and the sauce was really appetising. the octupus were thickly cut and there were a lot of cabbages too =D overall

去到沙田, 剛剛過了中午時間, 也沒太多人行下行下就算下rice pizza啦~~叫左兩個set lunch1. 三文魚rice pizza都可以接受, 不過飯太硬了, 而且個度冷氣好大, 一拎過來都已經唔熱.....2. 蕃茄pasta好普通的pasta.....包side salad同drinks另叫左個草莓新地

自己去過幾次北海道都無見過米pizza呢樣野. 不過聽落去個名好似好特別咁, 幾次係銅鑼灣都已經想試. 不過次次見到外面圍住嗰班人就放棄. 今日有人提議就梗係去試下啦.7點鐘到, 時間尚早. 雖然去到既時候已經有人等緊飛, 不過始終都未到高峯期. 我哋等張7人枱都只係等左半個鐘, 係新城市黎講算係快嫁喇. 入座之前, 待應會要我哋個半鐘交枱. 但係我哋話有7個人, 所以佢都肯比我哋2個鐘頭先交枱.因為一早已經諗住會轉場去RT食甜品, 所以我哋盡量唔點好多野, 七個人點左:八爪魚米PIZZA大批($148.8); 帆立貝米PIZZA大批($138.8); 和風蟹條帶子意粉($75.8); 三文魚大板燒($68.8); 和風粟米薯餅($28.8); 和風炸雞軟骨($29.8); 和風串燒雞($25.8); 主打既米PIZZA唔係好得, 飯底太簿無咬口, 材料既配搭與味道無特別, 加上飯焦經會卡住係牙縫, 食起上黎都幾唔方便. 食完一塊唔會有想再食第二塊既衝動. 意粉普通. 反而係d小食, 可能因為佢哋既上菜速度快, 所以d小食上枱既時候仲係熱辣辣特別好味. 不過小食既份量就有d細囉. 反而

同友人行完展覽好肚餓搭扶手電梯一上到去食肆那層便不假思索入了去點了招牌的鰻魚米比薩, 炸豬扒, 士多啤梨蕃薯霜淇淋鰻魚米比薩---做底的飯都ok, 有點乾就是了, 喜歡飯焦的人應該會喜歡, 個人則是麻麻地, 飯焦配合鰻魚不俗, 好似食鰻魚飯炸豬扒---顏色好橙....../_\....好似超市買回來的急凍貨......實實的......超麻麻.....士多啤梨蕃薯霜淇淋---因為一來到就已經動手吃, 所以相片欠奉(笑), 熱烘烘的蕃薯加凍冰冰的軟雪糕, 還配上士多啤梨~~~~是我最喜歡的配搭~~~~~好好好好好好好味~~~~~~~所以瞬間消失了~~(笑)吃的時候看到有不少日本人光顧, 這表示食物很地道嗎?不知道呢~偶爾試試都不錯

昨天去戶井吃lunch,order2個lunch set,一個是黑椒雞肉意,另一個是番茄雞蛋米比薩，黑椒雞肉pasta幾好食值得推薦,番茄雞蛋米比薩就好一般,不過不失,不是很好吃亦不是很難吃,服務ok會再光顧的。

沒有什麼特別的中上價食肆, 菜色不值得標這樣的價錢....點了一個什麼牛柳粒, 一個野菜餅, 一個蜆肉意粉和兩款Pizza牛柳粒簡直是「呃錢之作」, 沒有特別之餘, 而且還比菜牌中的相細了70%野菜餅還可以, 食後的感覺只是放了一堆菜入口蜆肉意粉..........完全無味道還有兩款Pizza, 帆立貝和鰻魚, 當放到桌面時, 大家都覺得有被騙的感覺, 首先是我們已經是點大Size, 但只是一般Pizza Hut的普通批大小, 其次是厚度則與薄批的厚度相約, 跟餐廳外的模型簡直是差天共地, 老實說, 有出入在所難免, 但請不要太過份........面頭的配菜尚可, 但主打的飯底是完全失望, 沒有咬口, 只有一個「硬」字, 沒有飯焦的香味, 要有口感的話應該讓客人選擇飯底厚度, 做到外脆內軟才可算得上米比薩, 一味得個硬字很難食七個人食, 完全沒有飽的感覺, 而且依然肚餓, 但大家都不願意再點菜, 於是決定結帳結帳金額為$501, 每人要$71, 如果好吃的話說再貴都會再光顧, 可惜實在令人失望而回, 之後還要到一田的Food Court再食過一致認為未試過的可以一試, 但一定沒有下次.

叫左個串燒併盤+海鮮pizza+意粉+牛柳粒...淨係個pizza ok d其他都不敢恭維個意粉啱啱熟... 硬硬地...個雞腎dry 到用盡九牛二虎之力都扯唔到佢出黎食...個牛柳粒完全唔入味好唔得...

今日係紀念日～～所以２個人一齊食晚飯慶祝之後經過呢間店，見到ｒｉｃｅ　ｐｉｚｚａ又幾特別ｗｏｒ！所以就揀左今晚黎試下揀左＜帆立貝飯比薩＞＄１３８．８焗到飯焦，脆脆地有粟米．青椒做配料．芝士都幾多仲用左茄膏調味ｏｋ．．．甜品＜芒果刨冰＞＄４２．８上面有一個軟雪糕好軟好滑好香奶味．．．仲有一小杯芒果汁（唔係糖水）比你自己加落刨冰我覺得意粉價錢偏貴．大約＄８０．．．無叫如果大約＄６０會試下不過２個人食一個大ｐｉｚｚａ＆甜品都夠飽

eel rice pizza (regular size) (about $80): six small pieces. using rice to be the base is interesting but not delicious. seafood spaghetti with tomato sauce (about $80): there were only a few not very fresh seafood on the top (shrimp and squid). only little tomato sauce. quite dry. very small too.牛油果搖滾沙律 配 芝麻汁: a few pieces of lettuce and little sesame sauce. so so. deep fried chicken soft bone: I didn't try. No comment. 串燒 : very bad. actually we didn't know what they are. there was one or t

各位食家,今晚去咗沙田無意中發現呢間"TOI"終於係沙田出現啦...不過我都係覺得D PIZZA 個底好似太燶啦!!!不過值得一得, 服務員超好服務態度!!!SOSAMLAM

Just had a quick dinner at this place. The mains were ok but not very impressive - we tried the eel rice pizza and the pasta with black pepper and beef, both of which were ok. For the pizza they used rice with soy sauce as the "base" and with grilled eel as topping, which was an interesting attempt, though we would have liked it even more if the "base" could be made a bit more cripsy (it was actually a bit tangy in texture for our own one ); as for the pasta, it was cooked right with an almost

去之前聽朋友講話好似好好味WOR咁我地5人就點左一個PIZZA、一個板燒、一個沙拉、一個意粉、一份雜串、一份雞軟骨個RICE PIZZA 叫左三文魚講真，我食左啖又唔覺得有咩咁特別好食SO far 都可以的八爪魚板燒就OK D個味唔錯沙拉普通啦...都唔知點解要叫搖滾架..意粉都幾好味...咖哩牛意...雜串普通雞軟骨幾好最後....我都5人中，有4個都話唔夠飽(5個女)可能我地本身大食啦...後尾叫多左個雪糕賣相ok呀....但味道就失望啦食剩一半,....大家又由佢溶放棄

話說當晚..返到沙田... 行行下既時候好想食甜品wow....咁就記起....北海道米比薩d dessert既display都靚ga... so..兩個人去enjoy the dessert time la叫左兩樣野... 1) 朱古力霜淇霖2) 芒果刨冰佢地個軟雪糕真係一流!!又香..又滑.. 好耐未食過咁好食既軟雪糕la... 雖然係貴d......但係都要打上黎....向大家推介下.. 真係值得再試...下次就try佢地既米pizza

今日出開沙田, 就一行四人去o左試米pizza. 去到時係6:50pm, o個時好似arm arm 滿座, 咁就唯有等下啦. 點知一等就等到7:45pm 先叫我地位. 重點係o係呢一個鐘頭入面, 二人枱ge turnover 係多於10張, 但係四人枱只係叫過兩張, 而我地就係第三張. 講返食物. 老實說, 以咁ge 價錢, 我只係得鰻魚米pizza 係讚的. 其他都只係一般. 等我一樣一樣講. 我地一共叫o左四道菜試下. (fyi, 佢pizza 係分細同大批, 細ge 七寸, 大ge 十寸)1. 牛油果搖滾沙律 配 芝麻汁 (唔知有乜咁搖滾)2. 八爪魚蕃茄芝士大板燒3. 白汁三文魚米pizza4. 鰻魚米pizza牛油果搖滾沙律 配 芝麻汁無乜特別. 菜都幾新鮮. 但係個芝麻汁完會蓋晒d 菜味同埋牛油果味. 牛油果本應很香, 放入口時, 只係feel 到一pet 野, 完全無牛油果ge 香味. 整體來說, 只係一碟合格的沙律.八爪魚蕃茄芝士大板燒調味不錯, 也把板燒味交代清楚. 但八爪魚很少, 我們分四等份, 我o個份係無八爪魚的. 幸好還算食到八爪魚的香味. 芝士和蕃茄很合