戶井北海道米比薩 (已結業)

Never really tried rice pizzas before, and I actually found the seafood rice pizza surprisingly good ^^. The seafood pasta was even better. We wanted to order blue drinks contained in test-tubes as well, but the people in the table next to ours said it tasted like medicine :S So we didn't in the end.Definitely recommend this restaurant if you never tried rice pizzas (like me...) before! It's really a more modern and interesting concept.

1st meeting好友lai沙田搵我食tea~無咩idea之下醒起有呢間野,就一於試下la~唔講唔記得今日係5月1 public holiday,所以完全無tea.....但有呢個道理ga咩???算~散叫~鰻魚奄列米薄餅 -- 鰻魚ok,芝士都夠多夠濃,而且薄餅夠熱~但.....個米低有咩意思呢?又唔脆又無特別,即係我食緊一個多芝士既鰻魚飯law~咁味道都ok ge白菌忌廉溫泉蛋蟹棒意粉 -- 汁太稀,而且味道偏淡,可接觸範圍~因為有溫泉蛋~例外最好吃是白菌~甜品:朱古力燒番薯新地(完全唔記得咩名,總之係有呢d野la!) -- 味道偏甜,但不俗!熱辣辣燒番薯上面有凍雪榚新地~一熱一凍,nice~食tea食到咁,好似有d過份.....好Q肥......

話說個日經過門口, 見到 D Display 幾得下就入去試下點知就出事 帆立貝意粉 --- 好鹹, 帆立貝細到搵唔到 芒果黑椒雞肉米Pizza --- 好騎呢既一個Pizza, 芝士太多, 芒果爛到一pat 野, 同黑椒雞肉既味又唔夾, 超級難食 服務 --- 侍應圍埋一齊係到傾偈, 仲係客人面前影相, 玩得幾開心

沙田新城市果然所有新的食肆都又貴又難食,今日因為要看牙醫,要在沙田搵食,看見米比薩幾得意就試下,咁就領左野啦...orz蟹柳米比薩(普通尺寸)HK$92.X一杯cf要32個幾...失敗個薩好細...直徑只比一張617長少少...失敗(如果計對角可能617會長d)材料既配搭味道唔協調...失敗用米飯來做既餅底,夾都夾唔起...失敗中o既失敗最慘係個薩本身都無乜料架啦,我除了食緊菠蘿時有菠蘿味之外,其餘乜料都無乜味道...個廚師有冇攪錯呀

We had a very late snack today. Felt very tired after a day's fooling around New Town Plaza, we decided to eat again to end the day.This restaurant was quite small but they used mirrors to enlarge the vision. The seats and tables were all in white and light colour, a very refreshing decoration.The waitress served us with two glasses of warm water when we seated. I was pleased with warm water and was so thirsty that I started to take the water before placing an order. After I have consumed on

芝士菜式係我喜好之一，今日第一次食米pizza，唔知係咪芝士加米唔match做pizza，食左一半已然好濟啦。香蕉吞拿魚米pizza：呢個match怪怪地，但好想試下係咩味。味道其實唔差，但鋪面既芝士實在太多，趙到我口都軟。蕃茄雞肉蛋包飯：蛋煎得剛好，好滑，內里既飯都炒得香。可惜雞肉鞋口又有雪藏味。另外，前菜既沙律好味。而跟餐既熱飲超級細杯，真係估唔到。

明太子帶子蝦意粉:味道淡左D~又唔熱,都唔知煮左幾耐先拎出黎....=3="戶井米pizza:味道都ok ge....不過D飯有D散~都係like傳統pizza多d~

The food looked attractive and innovative, but really it didn't taste as good as it looked. RICE PIZZAwe had mango with chicken in black pepper sauce. the whole thing didn't match in flavor, the rice wasn't as crispy as expected and the cheese was too much in comparison to the thin layer of rice. 明太子意粉let's put it this way, it was no match to the same dish served in Apple Green.咖哩牛肉蛋包飯the curry was not too bad. but the omelet wasn't wrapping the rice.

十一月十五日(星期日)同老公仔和兩個朋友到了戶井北海道米比薩試試,我們之前都想試,不過見到cwb的分店很多喊樣!於是卻步了,今次到了沙田,他們提議試試都可以吧,因為甜品似乎很吸引呢!店了三樣主菜:黑椒牛肉粒意粉:味道很不錯呀!牛肉很稔,而且意粉都算al dente!海鮮大阪燒餅:好吃,蝦很彈牙新鮮!很健康的,很多菜饅魚pizza,就一試招牌菜吧,饅魚好吃,但是底的用米做的pizza就有問題了,似飯焦,比較難入口,相信是很兔喊樣的原因吧!最後點了甜品:我們吃了黑芝麻聖代:味道好!特別是黑芝麻雪芭,很濃的芝麻味!推介!

之前上黎openrice見到有飯焦pizza..就好想試下喇..因為本身我好鐘意食飯焦不過隔左一段時間..所以d名都唔係好記得我地8點幾去到,唔駛等好耐就有位,環境唔錯呀,幾舒服,叫左:一個米pizza,一個意粉,薯餅,最後叫左個甜品米pizza個米pizza感覺有d怪怪地,唔似飯焦,亦唔似pizza意粉唔錯架可以試下薯餅係成餐最滿意...真係好正甜品好大個..一定要兩個人先食晒唔錯..如果去食甜品都係一個好地方2百幾蚊..都ok既,不過我男朋友就話食唔飽,而我又岩岩好都可以直得一試

我地叫咗２個飯焦ｐｉｚｚａ　（蕃茄三文＆白汁雞），　唔夠熱，　飯焦底唔脆，　反而覺得有Ｄ硬．叫咗３個意粉　（蕃茄海鮮，黑椒雞＆白汁火腿），　蕃茄海鮮最好味，　其餘２種味道就普通，　勝在意粉本身煮得好．　須知意粉不能太硬或太諗，要啱啱好　Ａｌ　ｄａｎｔｅ．　呢個佢做得到．至於份量，　我地個個都幾細食既人就啱一人一個ｓｅｔ　ｌｕｎｃｈ，　但應該好多人磏少，　會唔夠飽．其中一個ｗａｉｔｒｅｓｓ好醒，　我地叫餐飲時叫到亂七八糟，　個ｗａｉｔｒｅｓｓ唔駛一秒就整理好數清幾多杯咩飲品．整體ＯＫ啦，　未至於唔再黎，　但又唔會成日黎．大致係咁啦．

7點9黎到…都幾多人等緊下…拎左TICKET周圍行下成層…見都係E間最吸引喎… 就堅持等下去喇…好在睇下個MENU…時間都易過D咋…30MINS 就可以入座了…佢地係見張台埋左單…就CALL NUMBER…等你可以GET READY~我地叫左:8爪魚大板燒食到粒粒彈牙有咬口的8爪魚…原來係燒椰菜…可以燒到堆埋左一起既?!?!加左D粉漿?成個餅咁…再加左D SAUSE…就好惹味了…酸甜的燒汁+沙拉汁…唔好睇少係菜ONLY…都幾滯架…海鮮米PIZZA店的主打…都幾新奇…個批底係米餅…食落就好似食緊飯焦… 呵呵…唔使一定食煲仔飯先有既~不過我覺得有少少硬…同埋CHI牙…比較易散…要切黎食…唔可以豪氣地拎起手就食喇~D SEAFOOD都幾足料呀…塊塊都有D…真係好PIZZA FEEL~個CHEESE…係可以拉長架~ CC的~黑芝麻牛奶刨冰上碟個時好靚靚…成座山咁高~ 要KO曬真係要D時間~有多一杯仔煉奶…真細心~好多時食左面個層就會冇味架喇…E+可以自己再加~黑芝麻好香…一啖雪糕一啖冰…好好的享受呀…雪糕軟軟的…碎冰有口感…呵呵…係度啄個冰山都好考SKILL 架…冇幾耐…就俾我地開採到倒下了

前陣子若水媽媽經過這店子，看到外面展示的米 pizza好像很好吃，於是今天特意跟她一起去嘗試一下。原本在飲食男女中剪下一張優惠卷，說pizza或意粉可以半價，又或是送試管飲料，到了侍應說是叫pizza或意粉才可以半價叫一客試管飲料，若水也不計較，就試一下他們的試管飲料，並叫了一個人氣的海鮮pizza、海鮮沙律及薯餅。先來了的是沙律。沙律有3種醬汁選擇(都是日式醬)，若水媽媽選了芝麻醬。沙律味道ok。再來的是試管飲料，若水叫的是熱情果味。結果就只是很普通的味道，又沒什麼顏色(餐牌的相片明明是橙色的)，就像一些有酸味的水。由於是插在冰上，所以試管上面的「液體」不夠冷，而由於設計的關係，沒放多久冰開始溶化，於是試管開始傾斜，侍應小姐要叫我們快些把它們全喝光 @@這真是第一次。接著是薯餅，這是最ok的。不過若水覺得有點油。若水媽覺得最滿意。最後是主角米 pizza了!吃下去令我們覺得很失望。因為飯底比想像中硬，全程好像在吃「硬飯焦」一樣，而且看起來很有味道，但吃起來就沒什麼味道，如看到有像蕃茄醬的東西，但完全沒有蕃茄醬的味道。在吃這 pizza時，若水跟若水媽全程也沒說話，原因是大家都忙著努力

半小時前去到, 話只可以坐一個半小時, 那麼就算, 再等埋朋友黎先再入坐點知, 一人齊就要等20分鐘先有位, 一早就諗好左食咩喇, 叫了:shake shake salad--全晚最好食的, 因為夠fresh, 唔多要味都ok!八爪魚大阪燒--係夠熱, 但一口粉, 唔多見有八爪魚凡立貝米米比薩--硬夾普通到唔普通, 係咁落調味料先得! 如果唔係, 無味道可言!鰻魚米比薩--硬夾普通到唔普通, 唔夠熱添呀! 又係咁落調味料先得! 如果唔係, 無味道可言!完全沒有飽的感覺, 而且依然肚餓, 但大家都不想再點菜, 於是決定結帳再轉戰麥記好似下面食家的評語一樣: 一致認為未試過的可以一試, 但一定沒有下次...

今日跟朋友到沙田行街，四處找找有什麼好吃，然後看到有由飯做的新式Pizza，所以就來到這裡試試。我們點了一個照燒雞肉Rice Pizza，味道很特別，首先它是跟平常的Pizza一樣，有大量的芝士，不過配料則是日式的風格，以飯做底口感很特別，有點像飯焦的味道，第一次吃覺得很新鮮很特別。然後看見這裡有很多甜品，所以就點了一個杏仁朱古力蕃薯雪糕作甜品，軟雪糕真係好香滑，杏仁作配搭加添口感，不過個人覺得以蕃薯配搭比較怪，整體食物也不錯，不過等候食物時間實在太慢了。