老川皇川菜風味館

营业中

休息中

老川王可算是油麻地屹立多年的川菜餐廳，除在砵蘭街114號的老舖外，最近還在砵蘭街大樓地下AB號開了間新舖，正確而言是其分店搬遷，但菜式風味依舊，新店環境則更顯寬敞。溫馨提示一下嗜辣者記得在菜式點大辣，因為中辣味道其實甚微，大辣應該好食點。尖椒皮蛋至愛的川菜小食，以水晶皮蛋所製，口感更實淨煙韌，蛋黃滑腻。酸菜魚餐 酸菜魚的魚肉嫩滑，咬落不易散開，啖啖肉並不多骨，湯底夠味都幾好飲，酸菜超多且爽口，但是整體而言辣度不夠辣。跟餐的白飯都大碗。水煮田雞餐 賣相看似很辣，但其實不算很入味，不過田雞非常大隻，田雞腿啖啖肉都算鮮嫩。跟餐配的薯粉雖然算是滑溜彈牙，不過由於不掛汁的關係，所以沾不了太多辣湯汁，下次應該點粉麵米綫較好。

嘩！老川皇真係好正㗎！我都食咗好多年喇，每次去都覺得抵食到爆！😋💥佢哋嘅午市套餐真係抵到冇朋友，$60、70蚊就有一餐飽飽，仲要咁好味，真係平到笑！😆💰 而家搬咗新舖，個地方寬敞晒，又新淨，坐喺度食飯舒服到唔想走添！😌👌最正嘅係，佢哋搬咗舖都冇加價喎！仲要新增咗涼菜任拎，有海帶同青瓜，開胃解膩一流！🥒🌊 真係有心過人嘅老闆呀！👍講到佢哋嘅招牌菜，首先係酸菜魚啦！酸酸辣辣，魚肉嫩滑，啖啖都係鮮味，食到我成個人都熱辣辣㗎！🐟🌶️ 水煮牛肉就更加係殺死我！牛肉嫩滑多汁，辣得過癮又唔會辣到標眼水，真係開胃到冇得頂！🥩🔥魚香肉絲都係我嘅心頭好，甜酸開胃，肉絲嫩滑，配埋飯簡直係絕配啊！🍚😍同一條街有兩間老川皇，真係方便到極！呢間新開嘅由樓上搬落嚟，環境好咗好多，仲要冇加價，真係超值！💯👏我真係會成日帶朋友嚟食，又平又正，又舒服，簡直係打工仔嘅天堂囉！🤩🙌 如果你想食川菜，又想慳錢，老川皇絕對係你嘅不二之選啊！👍👍 記住一定要去試吓，保證你會like到爆！❤️💥

On Portland Street right behind Langham Place, we spotted a couple of Sichuan restaurants, of which Lao Chuan Huang already occupied two shops. Since we preferred somewhere more cozy, we decided to pop in to grab dinner. Deep-fried MantouCute bite-size mantou. Served with sweetened condensed milk. Guests might choose steamed/deep-fried/half half.Sichuan Fish w/ Pickled Cabbage The lunch set was only $68. Didn't expect such a big portion! Also came with noodles or rice at your choice. The fish wa