影片
港铁尖沙咀/尖东站 N3 出口, 步行约1分钟
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电话号码
27243828
营业时间
今日营业
17:00 - 01:00
星期一至日
17:00 - 01:00
以上资料只供参考，请与餐厅确认详情
Butler is a Japanese cocktail bar (5th floor) and a Japanese whisky bar (6th floor). We went to Butler cocktail bar (5th floor) after we received a recommendation from our dear friend, R🤲. Unfortunately we shown up without reservation on a Thursday evening and they were fully booked.However there is a butler whisky bar at the 6th floor. So we took the elevator and went upstairs. The design and concept is similar like the cocktail bar, but here they serve mostly single origin scotch and whisky from other origin. They also have aged whisky 18+. You can also order wine, plum wine, beer and a limited offer of cocktails, but their main area are whisky, neat or on the rocks. Besides they have food, but hot dishes are sometimes not available. Please don’t forget that the bar is at peak time serving 10-15 people with one super nice waitress and two barkeeper/chefs. The staff is mostly Japanese and super nice. They have bright knowledge about the whisky and food they serve. In the end we got our pasta napoleon. I went to a lot of bars around the world and usually you get good or bad drinks, but almost always mediocre or bad food. The pasta was good. The Japanese whisky was also good. The atmosphere in the bar is relaxed. Their is Japanese background music, but not too loud to allow conversation. We liked the interior design. We will come back and hope we get the Mantaiko creamy pasta.We really appreciate the hospitality and the secret gift.
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日本嘅酒吧，日本式装修，充满咗日本酒吧嘅气氛围感，店员都是日本人，感觉好似去咗日本旅游，今次食嘅海鲜意粉，味道非常浓郁，而且意粉非常入味，我好满意呢一个生蚝海鲜意粉。而且仲饮咗两杯Cocktail，真系好高嘅酒精度数，第二杯开始就有点醉啦。。仲有叫咗个生鸡肉食，腌制得非常唔错，而且仲有一杯迷你牛肉洋葱汤，非常之欣赏呢个迷你牛肉洋葱汤，满满嘅牛肉汁味道，加上系清汤底，实在太好味啦服务非常之好，有礼貌，又有耐性，交通非常方便，附近就系地铁站。
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同朋友喺尖沙咀食完饭想揾地方静静地倾下心事 意外发现butler超有惊喜！😆😆Bar interior系行日式风格 一入去已经觉得好chill🤤🤤然后听bartender介绍原来butler会根据当日新鲜水果调酒俾客人🍎🍊🍋🍑我同朋友就分别叫咗一杯蜜瓜🍈+ Gin($188)同埋橘子🍊+ Gin ($178), 两杯都好fresh好重果香，gulugulu好快就已经饮晒😚😚推荐程度：🌟🌟🌟🌟
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这是一个未进食（饮）的食评。6月9日19：00,我订了3人枱，我早到了10分钟，但待应回应要人齐先入座，只好门口等。未几，另一待应又要确认人名，确认过，又重复话要人齐入座。最后，好似可怜我咁，问我朋友可唔可以半个钟到，我话都在尖沙咀了，先放我入去，但系里面，只有一个客。我好唔明，因乜要我晌门口，等齐人呢？5分钟后，我另一个朋友到，我们决定揾过另一间无咁多规矩，食得开心啲！
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相关食物：Ardbeg Wee Beastie 5 year old，Customized fresh fruit cocktail (日本柑）Butler 其实我唔系第一次去，今次系第二次，上次去咗去佢哋间6/F Whisky bar，无留意佢有两层，今次喺䢂就求其拣咗5/F，后尾先知原来呢层系Cocktail bar 但其实个装修系一样，两层都有cocktails, whiskies, 亦有嘢食（佢厨房喺6/F）所以相信唔使特别一定要去某一层讲返正题，今次重访就系因为上次感觉唔错，挂住佢哋个明太子意粉所以再访，点知今次体验好令人失望，夜晚大约7点上到去，本身打算拣食物再睇嘢饮，但喺睇紧食物menu之际，个bartender 就叫我哋睇饮品先，因为通常系叫咗drinks 先，食物要同厨房confirm 先得，咁我哋就听佢讲叫饮品啦，我哋两个人，一个叫cocktail，一个叫whiskey，两样都系佢recommend，cocktail 就系customized 当日水果（日本柑），whiskey 就介绍咗佢话新到嘅Ardbeg Wee Beastie 5y 饮品大约15分钟内到咗，但嘢食就话可能要耐啲，点知一等就成90分钟，其间有话要等多阵，又话因为厨房有啲嘢坏咗，到一个半钟后就话帮我哋取消咗先，因为厨房整唔到，我哋就话咁埋单先因为我哋未食饭，到张单嚟到真系惊吓，cocktail $178都算，single shot whiskey 收$250，两样都系menu 无写，即系仼佢噏，话收你$500 single shot 都仲得，重点系Ardbeg 呢款whiskey 出面卖紧一枝$4xx，系一枝！而家一啖收我$250（见图，图片系未饮过时影）！呢样真系唔合理，明白餐厅要赚钱一定系贵过自己买，但如果menu系写得清清楚楚，客人唔会咁不满，好似俾人呃咁，价钱任佢写（佢哋真系用手写单俾你，唔系入机，好怀疑佢系海鲜价！），加上佢哋本身系有每位$200 min charge，同每位$30 入座费，谂返起就更加觉得成件事好唔合理而且佢哋仲要唔一早讲俾客人知无食物俾人，讲真呢个时间入座大部分系食晚饭，你90分钟先同人讲无，我哋走时都差不多9点，咁点解一开始迫人叫咗饮品先？谂返起真系觉得有啲存心欺骗成份，要人点都order 啲嘢，最后就算唔俾嘢食都至少收人200几先走到今次真系感觉好差，后尾睇返其他人嘅reviews 先发现原来唔系净系我哋有咁嘅感觉，见到有唔止一个嘅客人都有同样感觉，有人又系”被”recommend off-menu 嘅嘢饮，之后收$350！而且又有啲等嘢食等好耐嘅经验今次写得有啲长，不过希望将整个过程详细写出嚟等大家去之前要小心，如果真系想去试又唔想有俾人呃钱嘅感觉的话就要叫嘢小心啲，最好叫menu 上有价钱𠮶啲或者问清楚几钱先落单！佢环境同食物系OK，但呢次经验真系令我好却步，虽然出去食嘢饮嘢两位$500几都预咗，唔贵，但搞到俾人呃咁真系唔好受！Whisky方面，虽然店员讲到呢只好特别，但饮落一般，无特别惊艳Cocktail方面，普通，其他bar都做到
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