Cafe Zambra (已結業)

This is the DRINK that makes me to open the OR account, i have tried so many iced drinks in HK but this Coffee base has so much taste and no watery at all.  First of all, coffee aroma is great and have a smooth full-bodied taste.  so Smooth u wouldnt notice any ICE, and so rich and creamy! And amount of syrup is so balance.  And the staff is lovely and sincere :>

I had been meaning to try the coffee at Zambra for a while, as I have seen the bags of beans in a few locations and it looked interesting.BAD DECISIONSo, for the everage Hong Kong price of about $35, I got a caffe latte.  It came to me very quickly from relatively friendly servers.  After adding my sugar, I took a sip and my face puckered up like I had sucked a lemon.  I nearly spat it out.The coffee was super bitter and yet managed at the same time to taste of nothing.  Amazing - almost a mirac

自從 Cafe Zambra 撤離灣仔之後，就沒有再光顧過這個品牌了。在對面吃漢堡包的時候發現了這 Zambra 的櫃位，當然不可以放過這個機會，所以吃完之後便過來喝咖啡。這裡有自家的 blend，單品咖啡也有，見到外籍咖啡師姐姐在忙著，我也懶得太多要求，要杯普通的 Americano 便好了。在吧位看著她工作，感覺更 cozy。其實出來又不差喎，沿用舊店的咖啡杯款式，咖啡油脂樣子不俗，濃濃的夠甘香，不算酸，好喝也醒神。店員（甚至連超市內的嬸嬸）的禮貌可是非常之好的。

I have recently fallen in love with this coffee bar which is situated at GREAT in Pacific Place. Not any other Zambra, but this one in particular. In fact, coming here on Sunday has become my weekend ritual and I do it religiously. The first time here I tried cafe latte. I was impressed by its layer of perfect foam. The bubbles (if you can notice any air bubble) cannot be finer and this helps the taste and smoothness of the drink. The expresso beans gives out a balanced flavor without being too

Zambra在香港有三所分店，之前試過灣仔的總店及尖沙咀的Coffee Corner，還記得在總店的經驗只是麻麻，反之在尖沙咀的小店反之不錯，但感覺都只不過是好，而不是突出，但今天的經驗都真的教人振奮。在金鐘的分店都是如老尖的分店一樣，只是一個有數張吧座的Coffee Bar，但已經是要比尖沙咀的那一間大得多了，至少部咖啡機體積更大，而且又有兩部磨豆機，但基本的裝潢也很類近，又是一筒筒垂直裝咖啡豆的擺設，這個方法在Barista Jam都是如此，這可是儲存炒過的咖啡豆的其一最佳方法，足見此店其實是有料的。此分店用的咖啡機比起其餘兩店的更棒，是用了源於一九零五年在意大利起家的Victoria Arduino咖啡機，就連Holly Brown也有一台，設備精良，看來不錯，但是我今天喝的咖啡其實不關它事。皆因本人一坐低，就見到店家正在Promote麝香貓咖啡及牙買加藍山，前者一杯二百元，後者五十五元，前者收費合理，後者簡直就低於市價，二話不說，即着店員要了杯藍山，店家可應客人要求，用Espresso機沖煮咖啡或用French Press也可，本人雖然喜歡喝意式咖啡多一點，但要喝高品質的單品豆

After having after decent Tapas meal at Estudio (standards have come back up again during my 4th visit btw, which is good news and they have a new Spanish chef!), I walked back to GREAT supermarket's Cafe Zambra counter for a re-tasting session, as they've swapped to some new S.N. or Mazzer Grinders and a Holly Brown Central lookalike Victoria Arduino espresso machine, fitted with an automated smart wand on the left!HONDURAS ESPRESSO (Organic) -My drinks were made by 2 different baristas. The 1