影片
港铁尖沙咀/尖东站 L5 出口, 步行约2分钟
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电话号码
23677489
开饭介绍
楼上印度菜餐厅，提供正宗的印度菜，选用传统的印度香料，味道香浓，如印度烧鸡、印式咖喱等。餐厅亦提供不同的印度饮料及甜品。
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营业时间
今日营业
12:00 - 15:00
18:00 - 23:00
星期一至日
12:00 - 15:00
18:00 - 23:00
公众假期
12:00 - 15:00
18:00 - 23:00
以上资料只供参考，请与餐厅确认详情
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网上订座服务暂停
食家推介
招牌菜
👅Chicken Masala Set Lunch 佢平日嘅set lunch有十款选择一开始因为我唔谂住食白饭同埋想食蒜味烤饼所以谂住单点～但系店员推介我order set lunch然后仲好好咁样帮我走左个饭同转左做garlic naan，上菜时仲叫我唔够就同佢讲，so sweet！🫶🫶烤饼热辣辣，蒜味几突出几香😋Masala微辣，鸡肉都几滑，配烤饼无得输😁是日扁豆咖哩就偏稀，好似咖哩汤咁，但材料好丰富都好饮👍#尖沙咀美食 #尖沙咀印度菜 #helloindiahk #印度菜推介 #indianfood
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We finished watching a movie in isquare and decided to come for an Indian dinner. There are many places around TST for Indian, but I like Hello India for value for money and quality. We were served our complimentary popadoms. The popadoms were fresh and crispy. Pani Puri ($68) - crispy fried bread with mash potato and peas inside. The spiced sauce was a bit bland and needed more kick! Mango Lassi ($40) - creamy and refreshing. Seekh kebab ($148) crispy on outside, but overcooked as it crumbled easily. Butter Chicken ($118) - Mild and creamy , excellent and similar to the butter chicken in western countries i.e Australia and NZLamb Vindaloo ($128) - Spicy but smooth and no after burn 🔥 Lamb was super tender. Butter Naan ($26 each) - We ordered garlic 🧄, anyway crispy and buttery. Steamed Basmati Rice ($48) - fragrant rice, good portion.
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The food is nice, staff are very nice and polite, decor is unique and comfortable enough.The food is generally toned down for more HK\local tastes. Understandably, prices have gone up to make a living. It is now $176 inc sc, everywhere is expensive now so can't complaints for what it is.Only things I didn't like, the meat\mutton was very hard and dry, and the food selection is little small. Overall nice simple buffet that I enjoyed.
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今日嘅味蕾之旅，真系一场震撼人心🤯嘅美食体验。首先，提子芝士烤饼，🫓啲皮焗到脆脆哋，但系啖啖正宗嘅奶香味，啲椰蓉又甜滋滋，想唔爱都难。话说返𠮶车椰汁咖喱鸡🥘，我敢讲，啲鸡肉啖啖嫩滑，咖喱味混合埋椰汁，辣得嚟唔过火，正到飞起！蘑菇汤🫕好像平平无奇，但第一啖已经震撼到我，蘑菇味浓郁得黎，唔会太过稠，易饮好味。最正嘅系，食物唔单止香，仲能够唤醒你对印度料理嘅好奇心。而家讲返𠮶Gulab jamun，我讲真，啲玫瑰糖奶球甜而唔腻🍰，每粒都充满咗奶香同温暖，咬落去就似喺间间间间间间间间间间间间间间间间间间间间间间间间间间间间间间的奶香和甜味中融化。整体黎讲，今日呢餐饭，真系一次味觉嘅盛筵，令人一试难忘👅！餐厅嘅气氛又好似轻轻地带咗我去咗遥远嘅印度，每一道菜都像系
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用餐日期：2023/12/24可用餐时段：12:00-15:00，3小时用餐费用(每人）：$145+1餐厅环境：环境整洁干净 冷气足 台与自助餐区空间有点窄 人多时行走不太方便服务：服务员服务态度一般 食物refill较慢沙律：有薯仔沙律+切片蔬菜盘 3款酱汁 沙律味道不错前菜：有自助炸米饼配薯仔+薄荷汁 味道偏酸 热食：有杂菜炒饭 烤饼 有5款咖哩(黄扁豆咖喱 杂菜咖喱 薯仔椰菜花咖喱 咖喱鸡 蛋咖喱) 3款炸物 (酥炸杂菜 杂菜咖哩角 炸鱼柳) 烧通心羊肉卷 炒饭香料足 烤饼都够稔不干硬 咖喱偏辣 推荐羊肉卷 炸鱼柳 杂菜炒饭 甜品：印式炸奶球配糖浆 味道偏甜饮品：只有汽水可选 选了雪碧 如可选热饮更好总结：这家餐厅环境整体整洁舒适 星期六日都有自助餐 室内不少座位 食物选择不错 但咖喱偏辣 食物refill较慢 自助餐价不包热饮 热饮要另加20 汽水饮品也要自己去柜台order 服务员态度一般 整体价钱偏贵 同等价钱有更好的印式自助餐选择
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