影片
港铁尖沙咀/尖東站 L5 出口, 步行约2分钟
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电话号码
23677489
开饭介绍
楼上印度菜餐厅，提供正宗的印度菜，选用传统的印度香料，味道香浓，如印度烧鸡、印式咖喱等。餐厅亦提供不同的印度饮料及甜品。
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营业时间
今日营业
12:00 - 15:00
18:00 - 23:00
星期一至日
12:00 - 15:00
18:00 - 23:00
公众假期
12:00 - 15:00
18:00 - 23:00
以上资料只供参考，请与餐厅确认详情
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网上订座服务暂停
食家推介
招牌菜
👅Chicken Masala Set Lunch 佢平日嘅set lunch有十款選擇一開始因為我唔諗住食白飯同埋想食蒜味烤餅所以諗住單點～但係店員推介我order set lunch然後仲好好咁樣幫我走左個飯同轉左做garlic naan，上菜時仲叫我唔夠就同佢講，so sweet！🫶🫶烤餅熱辣辣，蒜味幾突出幾香😋Masala微辣，雞肉都幾滑，配烤餅無得輸😁是日扁豆咖哩就偏稀，好似咖哩湯咁，但材料好豐富都好飲👍#尖沙咀美食 #尖沙咀印度菜 #helloindiahk #印度菜推介 #indianfood
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We finished watching a movie in isquare and decided to come for an Indian dinner. There are many places around TST for Indian, but I like Hello India for value for money and quality. We were served our complimentary popadoms. The popadoms were fresh and crispy. Pani Puri ($68) - crispy fried bread with mash potato and peas inside. The spiced sauce was a bit bland and needed more kick! Mango Lassi ($40) - creamy and refreshing. Seekh kebab ($148) crispy on outside, but overcooked as it crumbled easily. Butter Chicken ($118) - Mild and creamy , excellent and similar to the butter chicken in western countries i.e Australia and NZLamb Vindaloo ($128) - Spicy but smooth and no after burn 🔥 Lamb was super tender. Butter Naan ($26 each) - We ordered garlic 🧄, anyway crispy and buttery. Steamed Basmati Rice ($48) - fragrant rice, good portion.
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The food is nice, staff are very nice and polite, decor is unique and comfortable enough.The food is generally toned down for more HK\local tastes. Understandably, prices have gone up to make a living. It is now $176 inc sc, everywhere is expensive now so can't complaints for what it is.Only things I didn't like, the meat\mutton was very hard and dry, and the food selection is little small. Overall nice simple buffet that I enjoyed.
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今日嘅味蕾之旅，真係一場震撼人心🤯嘅美食體驗。首先，提子芝士烤饼，🫓啲皮焗到脆脆哋，但係啖啖正宗嘅奶香味，啲椰蓉又甜滋滋，想唔愛都難。話說返嗰車椰汁咖喱鸡🥘，我敢講，啲雞肉啖啖嫩滑，咖喱味混合埋椰汁，辣得嚟唔過火，正到飛起！蘑菇汤🫕好像平平無奇，但第一啖已經震撼到我，蘑菇味濃郁得黎，唔會太過稠，易飲好味。最正嘅係，食物唔單止香，仲能夠喚醒你對印度料理嘅好奇心。而家講返嗰Gulab jamun，我講真，啲玫瑰糖奶球甜而唔膩🍰，每粒都充滿咗奶香同溫暖，咬落去就似喺間間間間間間間間間間間間間間間間間間間間間間間間間間間間間間的奶香和甜味中融化。整體黎講，今日呢餐飯，真係一次味覺嘅盛筵，令人一試難忘👅！餐廳嘅氣氛又好似輕輕地帶咗我去咗遙遠嘅印度，每一道菜都像係
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用餐日期：2023/12/24可用餐時段：12:00-15:00，3小時用餐費用(每人）：$145+1餐廳環境：環境整潔乾淨 冷氣足 檯與自助餐區空間有點窄 人多時行走不太方便服務：服務員服務態度一般 食物refill較慢沙律：有薯仔沙律+切片蔬菜盤 3款醬汁 沙律味道不錯前菜：有自助炸米餅配薯仔+薄荷汁 味道偏酸 熱食：有雜菜炒飯 烤餅 有5款咖哩(黃扁豆咖喱 雜菜咖喱 薯仔椰菜花咖喱 咖喱雞 蛋咖喱) 3款炸物 (酥炸雜菜 雜菜咖哩角 炸魚柳) 燒通心羊肉卷 炒飯香料足 烤餅都夠稔不乾硬 咖喱偏辣 推薦羊肉卷 炸魚柳 雜菜炒飯 甜品：印式炸奶球配糖漿 味道偏甜飲品：只有汽水可選 選了雪碧 如可選熱飲更好總結：這家餐廳環境整體整潔舒適 星期六日都有自助餐 室內不少座位 食物選擇不錯 但咖喱偏辣 食物refill較慢 自助餐價不包熱飲 熱飲要另加20 汽水飲品也要自己去櫃檯order 服務員態度一般 整體價錢偏貴 同等價錢有更好的印式自助餐選擇
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