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今日约左朋友系奥海城行街，见朋友未到就周围行吓先，见到呢间泰国食店门面介绍某些食物半价好似几吸引，又有d肚饿就入去坐低慢慢食享受吓一路食一路等朋友，睇餐牌除可以散叫外，还有午市套餐俾人选择，我叫左个泰式无骨猪手饭套餐，另外跟餐加$15要左个小食：脆炸鱿鱼软骨，加$8将饮品升级做：蓝蝶花梳打。再散叫多个：柠檬香茅鸡翼和扇贝带子。蓝蝶花梳打：未饮过，睇卖相好鲜艳，饮落酸酸甜甜，似有气利宾纳，杯内有d椰肉粒增加囗感脆炸鱿鱼软骨：爽脆弹牙，入口大细刚刚好，本身已经好够味，唔使点泰式酸甜酱已好好味泰式无骨猪手饭：今日个汤系红萝白粟米汤，唔似例汤沟水，入囗几浓，讲返个猪手，唔点个泰式酱试吓原汁原味先，入囗唔使用力咬肉质软腍，而且好入味，猪手底还有菜心和上海咸菜（雪里红）垫底，味道咸咸甜甜送饭几好柠檬香茅鸡翼：睇见就即刻想食，入口皮脆肉嫰，有淡淡香茅味，鸡肉好入味扇贝带子：加上溶左既牛油、蒜蓉和肉汁一齐食，鲜甜弹牙，正！食完晒所有嘢饮返杯蓝蝶花梳打，即刻热气全消所有食物唔使点任何酱，本身味道已经足够，不过想多d泰式风味都可以试吓点酱
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Originally went in for lunch dine-in but had been informed that there was no air conditioning so I decided to take out instead. The lunch set menu says lunch sets come with a snack, dessert and drinks. Upon placing my order of lunch set with pad Thai (in Chinese 大虾炒金边粉 ie with prawn) and iced Thai milk tea, I was told that takeaways do not come with snack and dessert but are charged the same price (plus $2 takeaway container) - it puzzles me as to why but I really wanted air conditioning so I opted for takeaways still. Upon opening the container at home, I was more puzzled to find that the pad Thai only came with ONE deep fried king prawn, the meat of which was slightly soggy (I guess that’s why they deep fried it). The pad Thai was otherwise authentic, came with chilli flakes, sugar and lime. Had a few more strips of egg for added protein (rather pathetic to be honest). Thai milk tea was good too. It’s a shame that the lunch set was so not value for money. I understand that rent might be expensive but I’d rather be charged a little more for a little more protein than to pay $88 just for a pad Thai with a soggy prawn and a milk tea (and a random Chinese soup which I was given). I don’t plan to come back again. I’d rather go out to the old Tai Kok Tsui area for Thai food than to eat here where it’s not worth it at all.
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星期日的中午到来吃泰国菜，这里的lunch set 包前菜，主菜，饮品及甜品。价钱都合理。我们叫了几个套餐， 先来海南鸡饭，鸡的份量都不少，鸡算滑，酱汁齐，唔错。还有蟹肉炒粉丝，炒得够干身，不油腻也很入味，有惊喜。至于泰式炒贵刁，不过不失。散叫的烧鱿鱼，鱿鱼颇细条，这个价钱有点贵。整体不错，唯独送的甜品(果冻)，味道有点怪。
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星期六的晚上喺奥海城行到攰攰哋，谂紧会唔会去附近食嘢但出面天气又唔系咁好落紧雨，行经呢间餐厅又一直都未去过所以就本著试一试的心态去食过early dinner。入座时候只系六点零钟人流不多，好多台可以拣， 睇咗阵餐牌就点咗二人晚餐 ，好老实讲呢间餐厅就真系唔系太多嘢可以写，佢嘅嘢食样样都系不过不失，没有特别好吃，亦都没有特别难吃。呢个猪颈肉青木瓜沙律嚟讲呢啲猪颈肉烧得可以，青木瓜丝分量足，酸汁正路冇惊喜， 整体味道不过不失。之后到呢个泰式海南鸡鸡，鸡本身就系雪藏货啦呢点就毫无置疑，都唔会有太大期望，而实际上当然就是没有鸡味的冰鲜鸡， 鸡本身只有雪藏味就当然要用碟上的酱汁去掩盖一下，整体来说不吃也罢。大虾炒金边粉上枱睇落几靓，但都系金玉其外，大虾是没有虾味的上面淋上满满的泰式辣酱， 金边粉炒得过淋，味道偏甜，蛋浆的网面看上去很漂亮但食落去干争争， 影相打卡就可以但食就真系免啦。最后呢杯士多啤梨奶昔是全晚的大伏，就是用士多啤梨雪糕加冰块打碎， 个雪糕就是用类似牛奶公司的士多啤梨雪糕去打成，不予置评了，有兴趣试伏的就自己去试试吧。总括嚟讲，如果没有其他地方可以选择的话，呢间餐厅是可以一试，但绝对不能抱任何期望， 四百蚊左右二人餐喺商场范围都算系叫做不过不失。
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朋友请食饭，同朋友第一次黎依度食晚餐，点知样样都辣，小朋友无样野入到口。到问返侍应，点解碟野辣但无辣椒标示，佢就话吾辣架但要叫走辣先得，咁即系点呢？叫加水，但就将手头壶水去整一盘新水for未入座嘅客人，而我地最后系得到刚倒出来的热滚水，你叫我地点饮，要等到杯水凉啰，仲要系企系客人头后有fill水，好惊险。无谂过二人餐要$388但系咁㗎啰。落单时吾讲甜品已经无得拣，到叫上甜品时先知，有点质疑佢地嘅服务水准。装冬阴公个碗崩到咁肉酸都用来serve比客人，见到都吾开胃。侍应态度都还可以，只少无闹返我转头。食物偏咸，所以要不停饮水。但咁样嘅经验，搅到食得扫晒兴啰！👎🏻
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