PALA (已結業)

❀ PALA #灣仔 ❀❗️正宗意大利Pizza 自由配搭長到嚇親❗️——————————————————灣仔新開嘅正宗意大利Roman-style Pizza餐廳🍕用上家傳秘方，麵團經過72小時嘅發酵，外面薄脆，內強韌性，有多種唔同味道選擇，亦有啲創新嘅口味，唔使$50一塊，都算抵食👌🏻餐廳由外國人主理，態度好好，會主動介紹pizza。室內位置唔算好多，不過就另外有個室外嘅庭園🌴。.✷𝑀𝑒𝓃𝓊✷☞ Pizza 唔同時間會有唔同味道嘅Pizza出爐🔥大部份可以任意配搭，今次試咗四款，味道唔錯，另外亦有成個Pizza選擇。♥ Margherita $40 (3.9/5)經典口味🌟自家製嘅番茄醬配上有「牛奶之花」之稱嘅Fior Di Latte mozzarella，番茄醬味道新鮮酸甜開胃，配芝士一齊食都唔會覺得太膩。♥ Carbonara $47 (4.1/5)特色口味😆用上意大利煙肉pacentta、意大利羊芝士、蛋黃、黑胡椒，比起其他更加香口，雖然煙肉有少少鹹但係我最鍾意嘅款式💖！♥ Arrabbiata $48 (4/5)同樣用上自家製嘅番茄醬，配上辣橄欖油、辣肉腸，係咁多款當中最辣最

突然好想食pizza 又唔想幫襯pizza hut, search 左輪決定試下呢間新店, 由外國人主理. 剛好去個日見到外國老闆同老闆娘, 仲有問我地意見最開心係佢除左原個, 仲有唔少口味可以選Pala, 即係1slice. 方便可以一次過試多幾款口味我同朋友最後選左Carbonara, Arrabbiata, 同一整個Bresaola 以及pollo panini. 由最有驚喜同推薦開始講, 今日highlight 絕對Carbonara. 原本聽落覺得有d 奇怪, Carbonara 係我認知中就係意粉, 而原來變身做pizza 都咁好食佢上面有烘脆crispy bacon, 咸香, 脆脆增添左口感, 加埋下面cheese 好香好食.另外就係店員推薦Arrabbiata, 都好食. 呢款係比較traditional, 有帶芝麻香火箭菜, 蕃茄底加左cheese , 傳統簡單而好食. 特別欣賞呢款長pizza 個包底, 係略厚身有麵粉香帶口感而又焗得香脆. 我自己最喜歡呢種厚度同口感嘅pizza. (太薄既好易腍哂變左淨食pizza toppings咁）, 食番真係有係意大利旅行

喜帖街附近一家性價比高的意大利🇮🇹pizza店，煙煙靭靭又脆口。筆者就是衝着這個餅底而來😄果真不負所望, 黑松露蘑菇pizza，又香又好吃啊！👍👍👍。Classica 用的也是pizza的批底，加上風乾芝士和Mozzarella cheese, 味道當然不錯，1件1個人已經夠吃。Cheese platter 也不錯😊 咖啡試了cappuccino 和mochaccino, 個人覺得這2款的咖啡味略嫌淡一點。如果不追求厚批底，它是很好的選擇，以美味的cheese和餡料奪走我的胃。下次一定會再去吃

行完利東街有啲肚餓，想坐低食嘢填飽個肚。於是喺附近行下睇下有咩食，經過見到呢間Pala裝修幾靚，見到入面有賣Pizza就即刻入咗去！店舖唔大，但都有分室內同室外座位。我哋見室內座位無乜人就坐低咗。我嚟到嘅時候係Happy hour時間，Happy hour有Buy 1 get 1 free優惠！除咗有賣Pizza之外，佢仲有賣Panini、Salad、Antipasti、甜品同飲品！叫Pizza淨係可以揀玻璃櫃入面見到嘅款式，無得揀其他。點知我叫完之後無幾耐，其他口味Pizza都出爐！唉😅... 今次試下佢啲一細份嘅Pizza，一上枱就已經幫我哋切好兩份👍🏻❤️ Carbonara $47我見佢哋材料有寫Pancetta，就即刻叫！聞落幾香，食落就唔似Carbonara，豬臊味幾濃😕 餅底薄身又唔係特別香口，好油而且硬，用刀切開都有啲困難😅 硬嘅原因我估係因為我叫完個Pizza，個Pizza唔係新鮮出爐，佢哋要再拎入廚房整翻熱。好食度：⭐️⭐️ (2/5)❤️ Hawaiana $47朋友叫咗呢個Pizza，我本身唔鐘意食有菠蘿嘅Pizza，我淨係試咗一啖。餅底無Carbonara 嗰款咁油，

Must try! Coffees are great. Particularly like the Arrabbiata pizza and the Caprese salad. Environment is nice. Feel like you are in Europe! A little gem in Wanchai. Staff are very nice and friendly. Even the little almond cookies served with the coffees were nice.

遇著聖誕大時大節，又到男人最頭痛既世紀難題，年年都係酒店食聖誕大餐，好無新意姐。想同身邊既伴侶浪漫一下，但又要貼地得黎價錢經濟實惠不妨可以試下灣仔「P A L A」呢類小店，靜靜地享受兩人獨處，同時隊返兩杯酒，自製聖誕氣氛，wing下wing下咁先過癮呀麻！👇📌P a l a · P i z z a - (1pc/Pala)▪ S a l a m i n a - $47▪ C a r b o n a r a - $47▪ A r r a b b i a t a - $48▪ M a r g h e r i t a - $40▫ 呢到既Pala口味選擇非常多，如果係一至兩個人，我建議以單件order可以食到唔同口味，如果多人少少又想係疫情下同屋企人一齊share，亦有12吋size提供比你take away夠哂方便。而Pala同一般出面食開有少少分別，佢地所用既成份接近75%天然有機，所以就算一個人食得多左都唔會覺得太Heavy太飽滯，淨係呢點都抵讚！今次揀左四款口味包括「Salamina」、「Carbonara」、「Arrabbiata」、「Margherita」，當中最重點要講就係P

三星台菜食堂結業後搖身一變成為一間意式小店。店內以售賣薄餅為主，三文治，小食，沙律亦有唔少選擇。我覺得去呢度happy hour都幾適合，有紅酒、白酒 、cocktail、mocktail。一邊咬住塊薄餅一邊飲紅酒呢個idea唔錯喎😅😅店鋪嘅自我介紹係寫”The Most Authentic Roman Pizza in Hong Kong”. 獨有嘅食譜加上家傳製法，出爐嘅薄餅又真係鬆脆啲。我們點了三款薄餅，三款裡面我覺得最好味嘅係Carbonara。▫️Carbonara (HKD47 / pc)▫️Hawaiiana (HKD47/ pc)▫️Ortolana (HKD43/pc) 薄餅出爐後就會立即放喺櫃位入面。我哋點嗰三款薄餅裡面有一款應該放咗喺個櫃裡面都有一段時間，所以個皮就硬咗少少😔11月某一日(平日)去食晚飯嘅時候冇乜人㗎。前幾日(都係平日)再行過呢間店，戶外用餐區坐滿人 (以外國人居多), 證明呢間小店已經開始引人注意了。

PALA is the latest addition to Amoy Street, opened just several weeks ago, but has fast become one of local's favourites, with expansion plans in clear sight.Was lucky enough to bump into the owner when I visited last week, and we received fantastic hospitality!PALA do have their clear differentiation, their pizza dough is really good - made with an old Roman family recipe that had gone through 72 hours of fermentation process, with plentiful of organic ingredients that are packed with fibre, th

叫左兩樣野兩個人！先來個Tuna Salad, 有點意外係咁既樣佢幾罐頭吞拿魚加左d 鷹嘴豆、洋蔥、扁豆、羅勒葉等材料撈埋，個seasoning 做得好好，下面一堆火箭菜，左下既車厘茄好新鮮 加胡椒好正Margarita Pizza $70 一個，係呀！$70 一大個，真係好抵！又好好食😋簡單材料但焗得好香，唔脆 但好煙韌，真係好好好好食環境又舒服😌坐左係出面秋涼天氣一流，好有外國Feel服務都好親切, 有人serve 但又唔收加一好意外整

When I was hanging out with my friends last Friday in Wan Chai, we passed by this Italian-style restaurant. We were attracted by the open cafe next to the store and decided to try its main delicacy - pizza. The enthusiastic proprietress gave us an exquisite menu immediately after we got in. We found a novel drink in the menu which is called infused water and we were curious about what drink is it. Then, the proprietress introduced to us that it is a calming energy water which has 3 flavours: gin

Had a super nice evening yesterday in the garden from Pala Restaurant in WanChai Amoy Street with 3 friends. Great location. Could sit outside Super          nice  crunchy Pizza Pala, very tasty. Never had such a good Pizza before in Hong Kong. Top  taste. Could highly recommend Pala a la Arrabbiata and  Carbonara. Roman styles .Good selection of white and red wines from Italy. The Pinot Grigio was very good we had one bottle for 4 person.          After 2 of us tried the Rose Wine by glass. Goo

Was there on Saturday afternoon and the pizza is amazingly crunchy and 😋 tasty, never had this in Hong Kong before .Great location in wanchai , friendly staffs and inexpensive price with great 🍕 🍕 pizza.-apua/ hawaiiana are my favourite 😋😋😋😋😋😋😋😋😋😋😋

Happy Hour was really happy! You can order Pala in a piece and can have like that 2-3 different flavours, like that place very much.Very good quality ! Staff explained how they make the dough - amazing. Must go, can recommend it.

周末想找一家人比較少的店休闲一下。看到這家意大利pizza店蠻舒服，而且還有露天位置于是進內享受悠闲下午。點了pizza carbonara和一杯美式咖啡。pizza超級香脆，和一般pizza口味完全不同。內里有煙肉，芝士非常香口。而且店裏提供有机香料和辣汁實在非常特別。這些有機香料都是在外面很難吃得上的。另外老闆非常nice, 經常拿出試吃的披薩給客人嘗試。還是送我一份有機的提拉米蘇。但由於本人太飽所以沒有收下。但這店的服務實在太好。