Pici

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每次食Pici都唔會令你失望，每個菜式都同樣出色🤩今次去撞正有人生日，喺度慶祝生日簡直會令你難忘，環境氛圍亦都好好🫶🏻不過我哋今次去有一枱客又大聲傾計同大笑，都幾影響係度食嘅心情，不過今次只係唔好彩，食物好食就好了🤓Dinner set 2pax $488🔹巴馬火腿、莎樂美腸、開心果羊奶芝士我哋覺得Parma ham太咸，Salami就正常。開心果羊奶芝士冇乜開心果味，芝士味好淡，個人覺得可以唔駛點呢個前菜，除非你本身好鍾意食呢啲。🔹香草蕃茄醬青口必叫🤩青口排得密密麻麻，好整齊。佢唔會好細隻，一啖一粒，再加埋濃濃嘅蕃茄醬，好開胃幾好食😋🔹意式辣肉貓耳朵麵之前都有食過，今次叫咗少芝士，果然食到辣肉醬嘅味道多啲。貓耳朵都係好有口感，煙煙韌韌😋我諗全場每兩枱一定有人點呢個貓耳朵。🔹大蝦海鮮濃汁黑細麵呢個黑細麵有驚喜🤩佢個麵好幼，佢係有口感嘅細麵，唔會一大Pat。大蝦新鮮嘅，個醬好濃，佢做到掛汁嘅效果，唔錯🤩🔹Tiramisu嚟到Pici點會唔食招牌Tiramisu🤤咖啡味好重，好creamy，係必點嘅甜品。🔹Lemon Tiramisu呢個係Pici新品，本身以為佢加咗檸檬會好fresh，點

一直以手工意粉為主嘅Pici 最近為大家帶黎「意式家鄉經典系列」系列內一共帶黎五道充滿家鄉風味嘅美食將意式家常料理嘅味道呈理餐桌上八爪魚沙律八爪魚量相當豐富 入口爽彈又唔會過韌作為前菜相當清爽又開胃 茄醬焗烤千層茄子茄子香軟嫩滑 同蕃茄醬及芝士完美融合帶出味道濃厚而且惹味嘅經典菜式阿瑪菲式意大利青瓜夏拉短麵（素）素食意粉之選 以意大利青瓜為主配料口感香脆而且味道清甜 再配上阿瑪菲式獨特充滿咬勁短麵令整道手工意大利麵更完美又清新忌廉肉餡意大利雲吞煙韌而且充滿蛋香嘅雲吞皮配上充滿香料香氣嘅肉餡同時伴上濃厚忌廉汁 香滑creamy茄醬海鮮手工圓麵以牛油紙烤焗手工海鮮意粉以Pici classic 煙韌手工㘣麵新鮮茄醬配上鮮味花蛤。青口帶出簡單但令人滿足嘅家鄉風味雜果意式奶凍 & 意式奶凍甜品當然唔少得意式奶凍配上清新意式雜果及莓果 口感香滑充滿奶香又唔會膩Bellini白桃果蓉 l 意大利氣泡酒氣泡酒酒帶粒粒白桃蓉 整個味道都好香甜易入口Kiwi Pomenade奇異果 l 檸檬 l 意大利聖沛黎洛西柚梳打水酸酸甜甜相當清爽嘅一杯mocktail

My friend and I went to Pici for a cozy dinner on a weekday/yesterday. Full house. Yet we were well taken care of. The food was great, the staff were attentive and cheerful. About 8 or 9 groups had their birthday celebrations there and the staff presented the cakes and sang the birthday songs. Great vibes! (No awkward moments where sometimes it feels that way at some restaurants when the staff half heartedly sang the song…)

～Pici～.香港愈開愈多分店嘅Pici，依家有9間分店，包括將軍澳，沙田，尖沙咀，灣仔，中環，銅鑼灣，鰂魚涌，西環，荔枝角！今次去左銅鑼灣嘅分店，一向好鍾意食手工意粉，所以都好期待，最後都冇失望😁.法包 (免費)一開頭會為客人送上一小袋法包，仲會附上意大利黑醋同橄欖油，唔夠仲可以免費添加法包tim 👍😁.秘制肉丸3粒 $90肉丸大大粒，係用豬肉同牛肉混合而成的，配合埋新鮮蕃茄打成蓉嘅蕃茄醬，同上面有半溶嘅芝士碎，非常開胃👍.南瓜芝士雙重意式雲吞配辣肉腸牛油汁 $150睇返原來依個係銅鑼灣分店限定的，意大利雲吞皮煙韌有咬口，入面包住南瓜蓉同Ricotta芝士，食落好creamy，甜甜的南瓜蓉同Ricotta芝士嘅配搭幾match,外面加埋鹹辣香肉腸牛油汁，個層次出晒黎👍.慢煮牛面頰寬帶麵 $140依個係一個好受歡迎嘅意粉，個人好鐘意佢地嘅手工意粉，有咬口又唔會太硬👍牛面頰係用上8小時去煮的，牛味濃郁，入口軟嫩👍上面灑滿芝士碎粉，好好味👍.Tiramisu $60除左意粉之外，Tiramisu係人人會叫的招牌甜品😋表面灑滿可可粉，入面係有幾層Mascarpone cheese同浸滿咖啡酒

今日同同事嚟呢間餐廳食飯，第一次試，牛油果吞拿魚他他好好食，甜品食咗雪糕都好好食，唔會太甜。侍應服務都好好，嗰日超級大雨，個侍應好熱心咁樣幫我哋收起把遮，又遞紙巾俾我哋。

朋友聚餐好地方無book台坐2樓對住鏡🪞牆食飯記得要book台餐廳生意都幾爆下套餐好似低食D有前菜兩款主食兩款點品買單600幾加左兩特飲點品得兩款菜單選擇唔多啊我想食薯條都無主要食手工意粉意粉係有口感食得出係新鮮收工意粉份量2個女子食得曬嘅味道唔算特別難忘店內服務員講英文😆氣氛幾好大家都好放鬆餐廳經理🧑‍💼會過來同你傾計可惜英文唔算好有D怕羞 哈哈😆唔知點解得灣仔呢間要講英文下次想試下其他分店

我認為入座安排相當混亂。除咗門口比較狹窄，令到唔同嘅人擠塞住門口。即使我地提前已經提前book位和提前到達銅鑼灣Pici，我們都要在門外等候。由於餐廳會協助遲到的客人先入座…即使我們準時到達，但我地都等了最少半小時。然而，Manager and waitress 擁有十分熱情和良好的服務，waitress 不但會細分留意客人的需要，同時亦十分主動，往往係準備出聲時，waitress已經準備好，例如為唔同的主食提供獨立嘅餐具，換碟，refill water，抹檯，餐檯不平衡亦主動協助我們解決，服務水準十分令人滿意。餐點方面，highly recommended fettuccine cream lobster and tiramisu, 味道十分濃郁，讓人覺得驚艷，waitress亦會主動詢問我們是否滿意餐點的質素。總體而言，只要改善到入座安排嘅問題，本人十分推薦嘗試。30May25

最近我光顧了位於銅鑼灣的 Pici 餐廳，真是一次愉快的用餐體驗！我們原本是來慶祝朋友的生日，沒想到餐廳的熱情服務讓這個慶祝變得更加難忘。首先，這裡的食物絕對值得一讚。每道菜品都充滿了新鮮的食材和創意的搭配，讓人忍不住想一口接一口。特別是他們的手工義大利麵，口感滑順，味道濃郁，讓我回味無窮。餐廳的氣氛也非常迷人，燈光柔和，裝潢時尚，營造出一種輕鬆愉快的用餐環境。無論是與朋友聚餐還是浪漫約會，這裡都是一個理想的選擇。值得一提的是，所有服務員都展現了熱情周到的服務。特別是 Anju，她對於顧客的需求非常敏銳，任何時候都保持著友好的態度。在我們慶祝朋友生日的過程中，店員們的熱情更是讓我們感受到無比的溫暖，為我們的朋友慶祝了一個愉快難忘的生日。總的來說，Pici 不僅在食物上出色，服務和氛圍也一樣令人滿意。如果你還沒試過，真的非常推薦！

Coming here with the family. Staff is friendly and willing to help us reserve a table with very short notice. The restaurant has a relaxing vibe and make you feel like you can enjoy a nice brunch here. The restaurant is more a specialized one I would say, but they take what they do to the best. Feel like the pasta is freshly hand crafted and cooked to 'al dente', just the way we like it. The tiramisu is also nice. The waitress is very friendly to kids and even gave them a little treat. Worth to

Pici is a fantastic spot for fresh, handmade pasta. The food was amazing—everything from the creamy burrata to the flavorful Cacio E Pepe was cooked perfectly and full of taste. The staff were friendly, especially Anju who took great care of us the whole night, and the cozy atmosphere made the evening even better. Don’t miss their desserts like the tiramisu—it’s heavenly.

好耐冇食pici，對上一次嘅印象麻麻哋，今次見到 Lunch set $158 + 10% service charge，包前菜、主菜、甜品，幾抵食，俾多次機會佢～前菜吞拿魚牛肉他他吞拿魚攪成蓉，食落好smooth好重吞拿魚味，牛肉反而俾吞拿魚味冚過咗，面頭有幾粒酸橄欖，清一清吞拿魚嘅魚鮮味～地中海沙律中間嘅芝士好吸引，好香奶味～配埋火箭菜同番茄仔，味道清新，食落去特別舒服～Cold Cut 火腿搭配黑醋，醃菜酸味味，中和咗肉嘅鹹味，食完都唔會覺得膩主菜大蝦海鮮黑幼麵 黑幼麵煮得al dante，蝦肉彈牙，配搭海鮮番茄醬，海鮮味反而俾番茄味冚過咗，唔係好覺有海鮮味甜品提拉米蘇 口感好smooth，唔會太甜，酒味同咖啡香好balance，個人覺得就味可以再重啲～飲品Italian Passion $55size驚人，好大杯！味道好清新，酸甜適中～Kiwi Pomenade $55呢款味道好特別，更加清新

同朋友去咗銅鑼灣耀華街嘅Pici，真係一個好chill嘅地方！一入到去，個氣氛已經好warm，燈光柔和，裝修簡約得嚟又有啲意式風情，好適合gathering & dating ，生日仲有店員一齊唱生日歌添！ 先叫杯 Pinot Grigio ，清爽得嚟帶啲果香! 另一杯 Aperol Spritz，橙紅色好靚，好refreshing～ Tuna avocado tartare吞拿魚、牛油果嘅配搭加酸椰菜絲，真係好開胃。魚肉新鮮，牛油果creamy，加上香草、橄欖油，口感好豐富，食完剛好上主菜！ 點了3月限定既幾款意粉SCIALATIELLI NERANO阿瑪菲式意大利青瓜夏拉短麵，青瓜清新，意粉煮得好煙靭，彈牙又掛汁 PICI AL CARTOCCIO茄醬海鮮手工圓麵真係必試！青口、蜆、魷魚都好新鮮，茄醬濃郁得嚟帶海鮮鮮味，手工圓麵好有咬口，每一啖都好滿足～ TORTELLINI PANNA E PROSCIUTTO忌廉肉餡意大利雲吞好creamy，忌廉好濃厚，肉餡香濃，配埋火腿、青豆，真係好邪惡！ EGGPLANT PARMICIANA茄醬焗烤千層茄子，芝士茄醬混合埋一齊，香得

有晚收工同朋友過左嚟CWB食飯pici 都多分店，佢地d手工意粉都幾多人讚過因為未試過今次就嚟試下。我地一坐底比左袋包我地食係用雞皮紙袋住2隻餐包仔，個包係凍既唔係咁好食。我地2條友叫左意大利芝士雲吞同一款意粉個雲吞都OK，我覺得正常碟意粉就正常，冇咩驚喜不過佢地d野食上左抬都係少少凍唔會暖。咁我地一坐底有提過話用餐90mins我地都明白但最後好似唔夠90mins就催我地埋單了因為有客出面等緊。用饍時間太趕食物冇咩特別同埋碟碟都唔暖應該唔會再有下次了

網上見到哩間超人氣手工意粉店，立即book左星期六中午去試試！我地大約下午1點鐘去到，Pici係週末及紅日會提供Brunch menu，所以我地叫左一個Brunch Set（$268），再單點一碟意式辣肉貓耳朵麵（$138） + Tiramisu （$60）Bocconi Brunch（前菜），包晒meun上既5樣小食，岩晒我哩啲選擇困難既人🤭- 吞拿魚他他、巴馬火腿多士、番紅花忌廉煮青口、舌拿魚醬小牛肉、羅勒蕃茄醬焗蛋羅勒蕃茄醬焗蛋配埋麵包個味道幾特別、開胃。唔知係米因為我地食得太快，佢地特登再拎多左幾塊麵包俾我地🤣Bocconi Brunch（主食），我地揀左茄子蕃茄醬手捲螺旋粉 （因為吳小姐唔食芝士所以走左芝士，不過唔建議大家咁做，芝士係精髓）手工螺旋粉非常加分，有別於一般螺旋粉， 相當煙韌，但係味道我個人就覺得中規中矩。而另一單點主食意式辣肉貓耳朵麵（唔記得走芝士🤭），可能因為形狀既關係，手工貓耳朵比螺旋粉多一份咬口。辣肉碎同羅勒葉亦令味道更多層次，個人更中意哩一碟主食。最後，甜品 - Tiramisu，大杯（單點）； 細杯（跟餐）暫時食過既Tiramisu頭3位！同其他餐廳

Spent the night with three other friends at Pici. This place never disappoint me with their tasting menu. Always love their pasta and the tiramisu is a must-have too! For the starter, the mussels cocotte is delicious. Recommend to go with the bread to fully devour the sauce. In terms of pasta, it comes with a great variety, and among them our favourite goes to the orecchiette and pappardelle. They are served al dente and go with the sauce perfectly. One couldn’t visit Pici without ordering their